WHISKEY AND BEER BBQ CHICKEN SLIDERS
Enjoy your favorite chicken sliders-Beer-B-Q style-with hints of whiskey and beer flavor.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 12
Number Of Ingredients 10
Steps:
- In 2-quart saucepan, heat sauce ingredients to boiling over medium heat, stirring frequently. Reduce heat to medium-low and simmer 20 minutes, stirring occasionally to prevent scorching.
- In medium microwavable bowl, place chicken; cover. Microwave on High 4 to 5 minutes or until hot. Add shredded chicken to sauce in saucepan, stir to coat.
- Place about 1/3 cup chicken mixture on bottom of each slider bun; top with bun top. Garnish each sandwich with green olive.
Nutrition Facts : Calories 230, Carbohydrate 25 g, Cholesterol 40 mg, Fiber 0 g, Protein 16 g, SaturatedFat 1 1/2 g, ServingSize 1 Sandwich, Sodium 620 mg, Sugar 8 g, TransFat 0 g
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Alona Jones
[email protected]These sliders are a great way to use up leftover chicken.
Amanda Fitzsimons
[email protected]I'm definitely going to be making these sliders again soon.
Melinda Malaluan
[email protected]These sliders are perfect for a casual get-together with friends.
Joynal Sfc
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Miracle Uzoeto
[email protected]These sliders are a bit time-consuming to make, but they're definitely worth the effort.
Carrese Cunningham
[email protected]I'm not sure what I did wrong, but my sliders turned out dry and tough.
Mario Westcott
[email protected]These sliders are so good, I could eat them every day.
Adeshina Emmanuel
[email protected]I've made these sliders several times now and they're always a hit. I love the combination of whiskey and beer in the sauce.
Naheed The King
[email protected]These sliders are the perfect party food. They're easy to make, delicious, and always a hit with guests.
Qazi Ahsan
[email protected]I'm not a big fan of BBQ chicken, but these sliders were surprisingly good. The sauce was especially tasty.
Esther Chinecherem
[email protected]These sliders were a bit too spicy for my taste, but my husband loved them.
Sheriff Akanni
[email protected]I made these sliders for a party and everyone loved them! They're definitely a crowd-pleaser.
Marco Vazquez
[email protected]I thought the sauce was a bit too sweet, but overall these sliders were pretty good.
KAZUKIKARI
[email protected]The chicken was a little dry for my taste, but the sauce was delicious.
Jose Miguel
[email protected]These sliders are so easy to make, even a beginner cook can make them. I highly recommend trying them out.
Breyaunly Mojaki
[email protected]I've tried a lot of BBQ chicken slider recipes, but this one is by far the best. The whiskey and beer in the sauce give it a unique flavor that I just can't get enough of.
Hassan bangash
[email protected]These sliders were a hit at my last BBQ! The chicken was moist and flavorful, and the sauce was the perfect balance of sweet and tangy.