WHISKEY AND JASMINE GREEN TEA CHILLERS
We love the combo of whiskey and jasmine in this refreshing cocktail.
Provided by Food Network Kitchen
Categories beverage
Time 25m
Yield 4 cocktails
Number Of Ingredients 5
Steps:
- Bring 4 cups water to a boil in a medium saucepan. Add the sugar, and stir until it has dissolved. Let cool for 2 minutes. Add the tea bags, stir and let steep for 3 minutes. Remove the tea bags, and squeeze the liquid back into the pot. Transfer the tea to a container, and refrigerate until cool, about 10 minutes.
- Fill 4 highball glasses, Collins glasses or 12-ounce mason jars with ice. Add 2 to 3 ounces of the whiskey and 8 ounces of the tea to each. Garnish with lemon slices and dried jasmine flowers if using.
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Deepak babu Kaushal
[email protected]These chillers are a great way to use up leftover whiskey. They're also a nice change from the usual cocktails I make.
Borre Luuk Olivier
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. The Whiskey and Jasmine Green Tea Chillers are delicious! They're the perfect drink for a party or a relaxing evening at home.
M Aryan
[email protected]These chillers are so easy to make and they're perfect for a hot summer day. I love the fact that I can use any type of whiskey I have on hand.
Jorge Harrison
[email protected]I'm not a big fan of whiskey, but these chillers are surprisingly good! The green tea and lime really balance out the whiskey flavor. I'll definitely be making these again.
Alvin Iita
[email protected]These Whiskey and Jasmine Green Tea Chillers were a hit at my last party! The combination of whiskey, green tea, and lime is so refreshing and flavorful. I love that they're also low in calories and carbs, so I can enjoy them without guilt.