WHISKEY SAUCE
This is a sauce that you could use to pour over bread puddings, friut cake, or whatever else you can dream up. If you prefer a milder sauce then use half water and half whiskey.
Provided by mommyof 3
Categories Sauces
Time 13m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Melt the butter over a low heat in a small saucepan.
- Stir in the sugar,whiskey, water, nutmeg, and salt until dissolved and it is well mixed.
- Remove from heat and vigorously whisk in the egg in the mixture until light and frothy.
- Turn the heat up to medium and bring to a boil while stirring gently.
- Cook until thickened, about a minute.
- Serve at once.
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Michele Stickley
[email protected]This sauce is a bit time-consuming to make, but it's worth the effort. It's so rich and flavorful, and it really makes a difference in the final dish.
NuNu Bowling
[email protected]I've made this sauce several times now and it's always a hit. It's so easy to make and it tastes amazing. I would definitely recommend it.
Ibrahim Muhammad Bashir
[email protected]This sauce is perfect for a special occasion dinner. It's elegant and delicious, and it really elevates the flavor of the meat.
Michelle Monroe
[email protected]I'm not a big fan of whiskey, but I really enjoyed this sauce. It's smoky and flavorful, with just a hint of sweetness. I would definitely make it again.
MD. Ajgor ali
[email protected]This whiskey sauce is a great way to add a little something extra to your favorite grilled dishes. It's easy to make and it tastes amazing.
Aarbii Sain
[email protected]I wasn't sure how this sauce would turn out, but I was pleasantly surprised. It's rich and flavorful, with just the right amount of smokiness. I would definitely make this again.
Maliah Nalls
[email protected]This sauce is a bit time-consuming to make, but it's worth the effort. It's so flavorful and delicious. I would definitely make it again for a special occasion.
Yolanda Williams
[email protected]I've made this sauce several times now and it's always a hit. It's so versatile and can be used on a variety of dishes. I've even used it as a marinade for grilled chicken.
JT
[email protected]This whiskey sauce is perfect for a special occasion dinner. It's rich, flavorful, and elegant. I served it over filet mignon and it was absolutely delicious.
nelson baafi
[email protected]I made this sauce for a party and it was a huge hit. Everyone loved it! It's so easy to make and it tastes amazing. Definitely a keeper.
Doris Adankala
[email protected]This whiskey sauce is the perfect addition to any grilled meat. It's smoky, sweet, and tangy, and it really enhances the flavor of the meat. Highly recommend!
LOKI LOKI2
[email protected]I'm not a huge fan of whiskey, but this sauce was surprisingly good. The whiskey flavor was subtle and it didn't overpower the other flavors. I would definitely make this again.
Curious_Crisp
[email protected]This sauce is amazing! I used it on pork chops and it was the perfect complement. The sauce was rich and flavorful, and it really elevated the pork chops.
Joey Wilbur
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was so easy to make and it tasted amazing. Will definitely be making this again!
Gay Air Conditioner
[email protected]Wow! This whiskey sauce is incredible. It's so rich and flavorful, with a perfect hint of smokiness. I can't wait to try it on other dishes.
Crystal Johnson
[email protected]Not bad for a first attempt! The sauce was a bit too thin for my liking, but the flavor was spot-on. Will definitely try again.
Maha Mawi
[email protected]This whiskey sauce is simply divine! It has the perfect balance of sweetness, smokiness, and a hint of spice. I served it over grilled salmon and it was a huge hit. Highly recommend!