WHISKEY SOUR
A nice, simple drink to make and enjoy. Impress your guests by telling them you made their drinks with a homemade sour mix.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 5
Steps:
- Fill a shaker three-fourths full with ice. Add whiskey and sour mix. Cover and shake until condensation forms on outside of shaker, 10-15 seconds. Strain into a chilled wine or sour glass. Garnish as desired.
Nutrition Facts : Calories 213 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 22g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein.
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Melz G
[email protected]I made this whiskey sour for a party, and it was a huge hit! Everyone loved it.
chimamkpa ihedioha
[email protected]This whiskey sour was delicious! I loved the combination of the whiskey, lemon juice, and simple syrup. It was the perfect drink to enjoy on a relaxing evening.
Omar Akram
[email protected]This was my first time making a whiskey sour, and it turned out great! I followed the recipe exactly, and it was so easy to make. I will definitely be making this again.
Finch No
[email protected]I've made this whiskey sour recipe several times now, and it's always a hit. It's so easy to make, and the results are always delicious.
gg gaming
[email protected]This whiskey sour was the perfect balance of sweet and sour. I loved the addition of the egg white, which gave it a nice frothy texture. I will definitely be making this again!