EMERIL'S CRUNCHY PRALINES
Make and share this Emeril's Crunchy Pralines recipe from Food.com.
Provided by alligirl
Categories Candy
Time 20m
Yield 2 dozen candies, 24 serving(s)
Number Of Ingredients 4
Steps:
- Combine the sugar, butter, and water in a heavy saucepan over medium heat. Stir to dissolve the sugar.
- Continue to stir for 3 to 4 minutes; the mixture will begin to boil.
- Add the pecans and continue to stir for about 5 minutes.
- Remove from the heat.
- Drop by the spoonful onto wax paper.
- Let cool.
- Remove from the paper with a thin knife.
- NOTE: Pralines may be stored in an airtight container at room temperature for about 2 weeks.
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Love Miss143
[email protected]I love the way these pralines look. They are so festive and colorful.
The Backyard Experience LLC
[email protected]These pralines are the perfect gift for friends and family. They are always appreciated.
Hassnan Ali
[email protected]I made these pralines for a party and they were a huge hit! Everyone loved them.
Billy YT
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in this recipe. They turned out great!
Fatuma Mustapha
[email protected]These pralines are a great way to use up leftover egg whites. They are also a fun and easy project to do with kids.
Luki Da Best
[email protected]I had a hard time getting the pralines to reach the right consistency. They were either too soft or too hard. I think I need to practice a few more times before I get it right.
Fazee Mughal
[email protected]These pralines are a bit too sweet for my taste. I think I would have preferred them if they had a little less sugar.
Muhammad Kaif
[email protected]I'm not a huge fan of pralines, but I have to admit that these are pretty darn good. They are not too sweet and have a nice crunch. I would definitely make them again.
Adash Parajuli
[email protected]These pralines are addictive! I can't stop eating them. They are the perfect combination of sweet and crunchy. I highly recommend this recipe.
Charly Ken
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can create a delicious and impressive treat. The pralines are perfect for parties, potlucks, or just to enjoy as a snack.
Moshfiqul Royson
[email protected]I've tried many praline recipes over the years, but this one is by far the best. The pralines are always perfect, and they are always a hit with my family and friends.
Nqobane Mhlakaza
[email protected]These pralines are a labor of love, but they are so worth it! The result is a batch of perfectly crunchy, buttery, and nutty pralines that are sure to impress your friends and family.
Najeebullaharman Swatkpk
[email protected]I'm a huge fan of pralines, and Emeril's recipe did not disappoint. The pralines were easy to make and turned out perfectly. They were crunchy on the outside and chewy on the inside, with a rich, buttery flavor. I will definitely be making these agai
AKRAM! KAHAN COM
[email protected]Emeril's Crunchy Pralines are an absolute delight! The combination of sugar, butter, cream, pecans, and vanilla extract creates a symphony of flavors that dances on your taste buds. The pralines are perfectly crunchy, with a slight chewiness that mak