WHITE BEAN CHILI WITH CHICKEN (PAULA DEEN)
I was looking for OAMC recipes, and as I was looking at those shops that you can go into and make stuff and take it home, they had a posting for white bean chili with chicken and so of COURSE I had to go look it up on my own and ran across Paula Deen's recipe. I LOVE her cooking! I'm posting it here so I can save it for when I do my cooking with a friend this month. Sounds yummy!
Provided by bcfossett
Categories Chicken
Time 3h30m
Yield 10 bowls, 10-15 serving(s)
Number Of Ingredients 13
Steps:
- Rinse beans well, cover with cool water, and soak for 2 hours. Drain.
- Place beans in large pot with chicken stock and bring to a boil over high heat. In a saucepan, heat butter over medium heat.
- Add garlic, onion, and chiles and saute for 5 minutes.
- Add chile mixture to pot with beans. Add chicken, cumin, oregano, pepper, white pepper, red pepper flakes, and cilantro.
- Lower heat to medium and cook, stirring occasionally, for approximately 1 1/2 hours.
- Serve with cornbread, if desired.
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Jogunola Faruq
[email protected]I love the addition of the chicken to this chili. It makes it a really hearty and flavorful dish.
Robert Donaldson
[email protected]This chili is a great example of how simple ingredients can come together to create a delicious and satisfying meal.
Jade T
[email protected]I'm a big fan of Paula Deen's recipes, and this chili is no exception. It's easy to make and it's always delicious.
ClipsJoe (Ansh Dandekar)
[email protected]This chili is a great way to get your kids to eat their vegetables. They'll love the chicken and the beans, and they won't even notice the vegetables.
Guillermina Hodge Castro
[email protected]I love that this chili is made with white beans instead of red beans. It gives it a lighter, more summery flavor.
M Ilyas Rajpoot M Ilyas Rajpoot
[email protected]This chili is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Taarabet Ahmed
[email protected]I've made this chili several times now and it's always a hit. It's so easy to make and it's always delicious.
Saleem Khan Officail 123
[email protected]This chili is a great way to use up leftover chicken. It's also a really affordable meal, which is always a bonus.
Nathan Ojeda
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and the chicken makes it a really satisfying meal.
Sabbir hossin sadin
[email protected]I made this chili for a potluck and it was a huge hit! Everyone loved it. I especially liked the addition of the chicken, which made it a little bit heartier.
Mughal sahib
[email protected]This chili is delicious! The chicken and white beans are a great combination, and the spices are perfectly balanced. I will definitely be making this again.
Namwanza David
[email protected]I love this chili! It's so easy to make and it's always a crowd-pleaser. I like to add a little bit of sour cream and shredded cheese on top before serving.
Damien Blackmon
[email protected]This chili is a hearty and flavorful dish that is perfect for a cold winter day. The chicken and white beans add a lot of protein, and the spices give it a nice kick. I served it with cornbread and it was a hit with my family.