WHITE BEANS WITH LEMON AND DILL
Categories Bean Citrus Herb Side Sauté Quick & Easy Spring Bon Appétit
Yield Serves 4 to 6
Number Of Ingredients 6
Steps:
- Heat oil in heavy large skillet over medium heat. Add lemon peel and stir until fragrant, about 1 minute. Add beans, cream, dill and lemon juice. Cook until sauce thickens and coats beans, stirring occasionally, about 4 minutes. Season beans with salt and pepper and serve.
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Neel Nivvrit
[email protected]I'm not sure what went wrong, but my dish turned out really bland. I think I might have forgotten to add the salt.
aliza shah
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Ghorzang Hamraz
[email protected]I made this dish for my family and they loved it! They said it was one of the best things I've ever made.
Masud019534 Masud019534
[email protected]This dish is perfect for a light and healthy lunch or dinner.
HASNAIN MOAVIA
[email protected]This recipe is a keeper! I'll definitely be making it again.
Maureenclare Murunga
[email protected]I'm not a huge fan of dill, so I used parsley instead. It was still very good.
M Hassain
[email protected]This dish is a great way to use up leftover white beans. I also like to add a can of diced tomatoes to the sauce for a little extra flavor.
Imran ramzan
[email protected]I love this recipe! It's so versatile. I've made it with different types of beans, vegetables, and herbs, and it always turns out great.
Namdu Sherpa
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand and it's always a crowd-pleaser.
Crystal Harmon
[email protected]I'm not usually a fan of white beans, but this dish changed my mind. The lemon and dill really brightened up the beans and made them taste amazing.
Usama Khoso
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the combination of flavors and textures.
Faith Kaburu
[email protected]This recipe was easy to follow and the dish came out great. I especially liked the addition of the lemon zest, which gave it a nice citrusy flavor.
Long Peacock
[email protected]I followed the recipe exactly and it turned out great! The beans were cooked perfectly and the sauce was flavorful and tangy. I served it over rice and it was a hit with my family.
Berenice Kelly
[email protected]This dish was absolutely delicious! The lemon and dill flavors paired perfectly with the white beans, and the addition of the feta cheese and red pepper flakes gave it a nice kick. I will definitely be making this again.