CAROLINA ROTISSERIE OR ROASTED APPLE CHICKEN
This is a flavorful and moist chicken that is super easy to prepare. The sweet flavor of the subtly apple-scented chicken is marvelous, and the crispy sweet skin has a wonderful tang. I made the chicken in a Rotisserie oven but it can easily be made in a shallow roasting pan in the oven. If you are using a larger roasting chicken, adjust the oven time per pound.
Provided by NcMysteryShopper
Categories Whole Chicken
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Wash the chicken and pat dry. Sprinkle salt and pepper in the cavity. Stuff the onion, apple and celery in the cavity and tie legs (and wings if using a rotisserie) with cooking string.
- Mix all glaze ingredients in small bowl (warm in microwave if your honey does not blend).
- Pour a small amount of glaze on chicken while holding over sink and rub the chicken all over. Make sure it is covered. Reserve remaining glaze.
- Place in rotisserie oven and pour the remaining glaze in the oven's catch pan. Set timer to 75 minutes and periodically baste the chicken with the juices in the pan (you can pull the pan out a little bit and tip it to fill the baster). Check your oven's manual for correct size/time as each rotisserie oven is different.
- For oven: Place chicken on rack in roasting pan and roast about 2 hours at 325 degrees until golden and fragrant, basting every twenty or thirty minutes with glaze and any juices in the pan.
- Chicken is fully cooked when the juices run clear and the meat is white, with no pink remaining. The temperature in the dark meat should be 180 degrees on the meat thermometer. If the chicken is not fully cooked, reset the timer for an additional 10 minutes and test again.
- If you are not serving immediately, tent chicken with foil and let it rest for about 10-15 minutes before carving.
Nutrition Facts : Calories 944.3, Fat 63.3, SaturatedFat 17.6, Cholesterol 297.9, Sodium 431.9, Carbohydrate 15.8, Fiber 1.3, Sugar 12.8, Protein 74.4
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Almighty Make me fine
[email protected]I would love to see a video tutorial of this recipe. I think it would be helpful to see how the dish is prepared.
CH MR LYRICAL SENSOR
[email protected]I've tried this recipe a few times now and it's always a hit with my guests. The chicken is always cooked perfectly and the apples add a delicious flavor.
Illilli SHIHAB Illilli
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred it with a more savory flavor.
Umair Zubair
[email protected]I'm not a big fan of apples, but I still enjoyed this dish. The chicken was moist and flavorful, and the apples added a nice sweetness without being overpowering.
Paradise Love
[email protected]Overall, this is a great recipe that I would recommend to anyone looking for a delicious and easy weeknight meal.
Daniel Robinson
[email protected]I would have liked the recipe to include more detailed instructions on how to prepare the chicken.
Mustakim Islam
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.
Tomboy123
[email protected]I followed the recipe exactly, but the chicken didn't come out as flavorful as I expected.
John Tembo
[email protected]The chicken was a little dry, but the apples were delicious.
Olatunde Oyekunle
[email protected]This dish was amazing! The chicken was cooked to perfection and the apples were a great addition. I would definitely recommend this recipe to anyone looking for a delicious and easy meal.
Pranav Panjiyar
[email protected]I love this recipe! The chicken is so juicy and tender, and the apples give it a nice tangy flavor. I also like that it's a one-pot meal, so it's easy to clean up.
Talha Qureshi
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, and the apples added a delicious sweetness. I will definitely be making this again.