WHITE BROWNIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



White Brownies image

Geneva Mayer of Olney, Illinois uses white chocolate and vanilla chips to give traditional brownies a delicious twist. "These moist chewy snacks will satisfy even the most avid chocolate lover," she promises.

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield about 4 dozen.

Number Of Ingredients 10

6 ounces white baking chocolate, chopped
1 cup butter, cubed
6 eggs
3 cups sugar
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 package (10 to 12 ounces) vanilla or white chips
1 cup chopped pecans

Steps:

  • In a double boiler or microwave, melt chocolate and butter; cool for 20 minutes. , Preheat oven to 350°. In a large bowl, beat eggs and sugar until thick and lemon-colored, about 4 minutes. Gradually beat in melted chocolate and vanilla. Combine flour, baking powder and salt; gradually add to chocolate mixture. Stir in chips and pecans., Pour into a greased 15x10x1-in. baking pan. Bake 40-45 minutes or until golden brown. Cool on a wire rack.

Nutrition Facts : Calories 172 calories, Fat 8g fat (4g saturated fat), Cholesterol 38mg cholesterol, Sodium 86mg sodium, Carbohydrate 23g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.

srinu goud
[email protected]

These brownies look like they would be really easy to make. I might have to try them sometime.


Rabu Akhter
[email protected]

I've never seen white brownies before. They look interesting.


Nikki D
[email protected]

I'm not a fan of white chocolate, but I'm sure these brownies are still delicious.


Alexis Rockey
[email protected]

These brownies look so rich and decadent. I can't wait to sink my teeth into one.


frawa ikhlaq
[email protected]

I'm not sure how I feel about white chocolate, but I'm willing to give these brownies a try.


Robert E Ramer Iv
[email protected]

These brownies sound like the perfect dessert for a special occasion.


Khawaja_writes54
[email protected]

I'm intrigued by the idea of white brownies. I've never had them before.


Triston Negasi Nibbs
[email protected]

These brownies look delicious! I can't wait to try them.


zoe smith
[email protected]

I followed the recipe exactly and my brownies turned out dry. I'm not sure what went wrong.


Kenteria Marshall
[email protected]

These brownies were a little too sweet for my taste, but they were still good.


Linda Kerns
[email protected]

I'm not a huge fan of white chocolate, but these brownies were still really good. The frosting is what really makes them.


Madushika Pathirana
[email protected]

These brownies are so moist and fudgy. They're the perfect treat for any occasion.


Ahad Ufc
[email protected]

I love how easy these brownies are to make. They're perfect for a quick and easy dessert.


Hidaed ullah
[email protected]

These brownies are amazing! The white chocolate flavor is so rich and decadent.


Genelle Ellis
[email protected]

Just made these and they turned out great! I used a gluten-free flour blend and they still came out perfect.


Sarswati Rajbanshi
[email protected]

I've made these brownies several times now, and they're always a crowd-pleaser. They're so easy to make, and they always turn out perfectly.


Jeremane Mokhatla
[email protected]

These white brownies were a hit at my party! They were so moist and delicious, and the frosting was the perfect finishing touch.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #north-american     #for-large-groups     #5-ingredients-or-less     #desserts     #american     #oven     #easy     #beginner-cook     #cookies-and-brownies     #bar-cookies     #brownies     #dietary     #equipment     #number-of-servings