This rich dessert is based on a classic recipe from Philadelphia; it's much easier to make than traditional ice cream.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 2 quarts
Number Of Ingredients 8
Steps:
- Place white chocolate in a small bowl set over a saucepan of gently simmering water. Stir occasionally until melted; set aside.
- Combine the milk and cream in a small saucepan set over low heat, and cook until scalded or when bubbles start to form on the edge. Turn off heat.
- Place the egg yolks, sugar, and salt in the bowl of an electric mixer fitted with the paddle attachment, and beat on high speed until light yellow, about 3 minutes. On low speed, slowly add the scalded milk and cream, and beat until combined.
- Transfer the mixture into a clean medium saucepan, and cook, stirring constantly with a wooden spoon, over low heat until slightly thickened and the mixture coats the back of the spoon, about 5 minutes. Remove from heat, and stir in the reserved melted chocolate and vanilla extract. Strain the mixture into a clean bowl, and refrigerate until very cold, at least 2 hours or overnight.
- Add the crushed amaretti to the chilled mixture, and stir to combine. Freeze mixture in an ice-cream maker according to the manufacturer's instructions.
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Darcy 09656
[email protected]Overall, I really enjoyed this ice cream. It's a great dessert for a hot summer day.
Luis Valentin Jr
[email protected]This ice cream is a bit too icy for my taste. I think I'll try churning it for a shorter amount of time next time.
Lillian Musenero
[email protected]I had some trouble finding amaretti cookies, but I finally found them at a specialty grocery store. They were worth the search!
Tassiana Buckley
[email protected]This ice cream is a bit too sweet for my taste. I think I'll try using less sugar next time.
mzuxolile Mathe
[email protected]I was a bit skeptical about the combination of white chocolate and amaretti cookies, but I was pleasantly surprised. The flavors work really well together.
Chaimaa Alaoui
[email protected]This ice cream is so rich and creamy. It's the perfect dessert for a special occasion.
Lexlie Kwame
[email protected]I love how easy this ice cream is to make. I don't have an ice cream maker, so I just froze it in a loaf pan and it turned out great.
Gogo daniel
[email protected]This ice cream is delicious! The white chocolate and amaretti cookies are a perfect combination.
SASO Ahmed
[email protected]I've made this ice cream a few times now and it's always a crowd-pleaser. It's so easy to make and the flavor is amazing.
Ivan artist
[email protected]This ice cream was a hit at my summer party! Everyone loved the sweet and nutty flavor of the amaretti cookies. I will definitely be making this again.