WHITE CHOCOLATE AND PECAN BROWNIES
Categories Chocolate Nut Dessert Bake Super Bowl Pecan Winter Bon Appétit
Yield Makes about 32
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Line bottom of 13x9x2-inch baking pan with aluminum foil. Butter and flour foil and sides of pan. Stir unsweetened chocolate in top of double boiler set over simmering water until chocolate melts. Remove chocolate from over water and cool.
- Using electric mixer, beat butter in large bowl until light and fluffy. Gradually add brown sugar and 1/2 cup sugar and beat until well blended. Mix in melted chocolate. Add eggs 1 at a time and beat just until blended after each addition. Mix in flour. Using rubber spatula, mix in white chocolate and pecans. Transfer batter to prepared pan.
- Bake brownies until tester inserted into center comes out with a few crumbs attached, about 20 minutes. Cool brownies in pan on rack.(Can be made 2 days ahead. Cover; store at room temperature.)
- Cut around pan sides to loosen brownies. Turn out onto work surface. Peel off foil. Cut into 2- to 3-inch squares. Arrange right side up on plate. Dust with powdered sugar.
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Nicole Fox
[email protected]I was disappointed with these brownies. They were dry and crumbly, and the white chocolate flavor was overpowering.
Arjun BK
[email protected]These brownies were a little too sweet for my taste, but they were still very good. I think I would use less white chocolate next time.
AK RAGGER KNOX
[email protected]I've made these brownies several times now and they always turn out perfectly. They're my go-to recipe for when I need a quick and easy dessert.
slf asmr
[email protected]These brownies were a hit! Everyone at my party loved them. They were the perfect combination of sweet and salty, and the white chocolate and pecans added a touch of luxury. I will definitely be making these again.
LGND L≈™QMAN (LGND L≈™QMAN)
[email protected]I'm not a huge fan of white chocolate, but I really enjoyed these brownies. The pecans added a nice crunch and the overall flavor was very balanced. I would definitely make these again.
natok story
[email protected]These brownies were delicious! The white chocolate and pecans were the perfect combination, and the brownies were nice and fudgy. I will definitely be making these again.
Ezekiel Siwa
[email protected]I followed the recipe exactly and the brownies turned out perfectly. They were moist, chewy, and packed with flavor. I would definitely recommend this recipe to anyone who loves brownies.
Rasel rana Bilash
[email protected]I was disappointed with these brownies. They were dry and crumbly, and the white chocolate flavor was overpowering.
Wayne Jefferson
[email protected]These brownies were a little too sweet for my taste, but they were still very good. I think I would use less white chocolate next time.
fatima lawan
[email protected]I've made these brownies several times now and they always turn out perfectly. They're my go-to recipe for when I need a quick and easy dessert.
raja Shairyar
[email protected]These brownies were a hit! Everyone at my party loved them. They were the perfect combination of sweet and salty, and the white chocolate and pecans added a touch of luxury. I will definitely be making these again.
Ayoub Mahar
[email protected]I'm not a huge fan of white chocolate, but I really enjoyed these brownies. The pecans added a nice crunch and the overall flavor was very balanced. I would definitely make these again.
Mhs Hayatul Sordar
[email protected]These brownies were so easy to make and they turned out so delicious! The white chocolate and pecans were the perfect combination, and the brownies were nice and fudgy. I will definitely be making these again.
Kelly Mcfarland
[email protected]I followed the recipe exactly and the brownies turned out perfectly. They were moist, chewy, and packed with flavor. The white chocolate and pecans were a great addition, and they really took the brownies to the next level. I would highly recommend t
Lui Feilvaneves
[email protected]These white chocolate and pecan brownies were divine! The combination of flavors and textures was perfect, with the sweet and creamy white chocolate playing off the nutty pecans and fudgy brownies. They were also incredibly easy to make, and I loved