WHITE CHOCOLATE APRICOT MUFFINS

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White Chocolate Apricot Muffins image

I got this recipe from a magazine that specializes in low fat cooking. I was surprised when the recipe produced moist bakery style muffins whose flavors balanced perfectly. The white chocolate provides a nice sweet taste and the apricot preserves keep the muffin from tasting too sweet. From the outside they appear as ordinary muffins, but once you bite into them, you'll find a bit

Provided by Dawn399

Categories     Quick Breads

Time 35m

Yield 12 muffins

Number Of Ingredients 10

1 3/4 cups all-purpose flour
1/2 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
4 ounces premium white baking chocolate (finely chopped)
3/4 cup low-fat milk
3 tablespoons butter or 3 tablespoons margarine, melted
1 large egg, lightly beaten
1/2 cup apricot preserves
1 tablespoon sugar

Steps:

  • Preheat oven to 400 degrees.
  • Combine flour, sugar, baking powder, salt, and chocolate in a mixing bowl.
  • Make a depression in the middle of the flour mixture.
  • In a separate bowl combine milk, butter and egg and stir with a wire whisk.
  • Add to flour mixture and stir until blended.
  • Apricot preserves are not added to the mixture.
  • Fill muffin pan with cupcake liners or spray with cooking spray.
  • Fill with 1 Tbl.
  • of batter and then add 2 tsp.
  • of apricot preserves to the middle of batter.
  • Then top with remaining batter.
  • Sprinkle sugar on top.
  • Bake at 400 degrees for 20-22 minutes until lightly browned.

sk joker
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These muffins are a great way to use up leftover apricots. They're also a good source of fiber.


Mohamed Hamid
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I didn't have any apricots on hand, so I used dried cranberries instead. They turned out great!


Jaleah Lamm
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These muffins are a bit too sweet for my taste. I would reduce the amount of sugar next time.


iceking playz519
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I followed the recipe exactly and the muffins came out perfectly. They're so fluffy and moist.


Felipe Garcia jr
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These muffins are easy to make and they turned out great! I will definitely be making them again.


IS Madison
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I made these muffins for my family and they were a hit! Everyone loved them.


Areanna Segundo
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These muffins are so delicious and moist! I love the combination of white chocolate and apricots. They're perfect for breakfast or a snack.


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