Steps:
- In large bowl combine flour and next five ingredients (through chocolate). In separate bowl combine milk, butter, and egg. Add to flour mixture and stir just till moist. Spoon about 1 Tablespoon batter into each of 12 greased muffin cups. Spoon 2 teaspoons preserves into center of each muffin cup (do not spread out over batter) and top with remaining batter. Sprinkle evenly with 1 Tablespoon sugar and bake at 400 degrees approximately 20 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
nelius robbertze
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're also great for packing in lunches. I love that they're not too sweet and the apricots add a nice tartness.
Dominik Daysia
[email protected]I'm not a baker, but I was able to make these muffins easily. They turned out great and my family loved them. I'll definitely be making them again.
Stylish boy.1
[email protected]I made these muffins with my kids and they had a lot of fun. They loved mixing the ingredients and putting the muffins in the oven. The muffins turned out great and we all enjoyed them.
skyls comedy
[email protected]These muffins are a great way to use up leftover white chocolate. They're also a great snack or breakfast option. I love that they're not too sweet and the apricots add a nice tartness.
Xudip Crestha
[email protected]I've made these muffins several times now and they're always a hit. I love that they're not too sweet and the apricots add a nice tartness. I also like that they're easy to make and can be made ahead of time.
I'M Anwar
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're also great for packing in lunches. I love that they're not too sweet and the apricots add a nice tartness.
John Bunney
[email protected]I'm not a baker, but I was able to make these muffins easily. They turned out great and my family loved them. I'll definitely be making them again.
Sayoji Usman
[email protected]I made these muffins with my kids and they had a lot of fun. They loved mixing the ingredients and putting the muffins in the oven. The muffins turned out great and we all enjoyed them.
Young Setho
[email protected]These muffins are a great way to use up leftover white chocolate. They're also a great snack or breakfast option. I love that they're not too sweet and the apricots add a nice tartness.
Tahniya Porter
[email protected]I've made these muffins several times now and they're always a hit. I love that they're not too sweet and the apricots add a nice tartness. I also like that they're easy to make and can be made ahead of time.
Jane Mothoni
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're also great for packing in lunches. I love that they're not too sweet and the apricots add a nice tartness.
Mukesh Yogi
[email protected]I'm not a baker, but I was able to make these muffins easily. They turned out great and my family loved them. I'll definitely be making them again.
Medha Sk
[email protected]I made these muffins with my kids and they had a lot of fun. They loved mixing the ingredients and putting the muffins in the oven. The muffins turned out great and we all enjoyed them.
Marian- Lisa
[email protected]These muffins are a great way to use up leftover white chocolate. They're also a great snack or breakfast option. I love that they're not too sweet, and the apricots add a nice tartness.
Sonou Bahi
[email protected]I've made these muffins several times now and they're always a hit. They're so easy to make and they always turn out perfectly. I love that I can use fresh or dried apricots, depending on what I have on hand.
Khalid Brohi
[email protected]These muffins are so moist and fluffy! The white chocolate and apricots are a perfect combination. I love that they're not too sweet, either.
Mary wangari Kahinga
[email protected]I'm not a big fan of white chocolate, but I loved these muffins. The apricots add a nice tartness that balances out the sweetness of the white chocolate. I'll definitely be making these again.
Martina Janeva
[email protected]I made these muffins for a brunch party and they were a huge success. Everyone loved them! The muffins are easy to make and the ingredients are easy to find.
ankit kandu
[email protected]These muffins were a hit with my family! The combination of white chocolate and apricots is delightful, and the muffins are moist and fluffy. I will definitely be making these again.