WHITE CHOCOLATE MINT TERRINE WITH DARK CHOCOLATE SAUCE
Categories Milk/Cream Mixer Chocolate Dairy Egg Herb Dessert Freeze/Chill Mint Bon Appétit
Yield Makes 12 Servings
Number Of Ingredients 15
Steps:
- For terrine: Line 9x5x2 1/2-inch loaf pan with plastic wrap, allowing plastic to overhang edges by 3 inches. Place in freezer. Whisk first 3 ingredients in large metal bowl. Set bowl over saucepan of simmering water (do not allow bottom of bowl to touch water); whisk constantly until candy thermometer registers 160°F, about 4 minutes. Remove bowl from over water. Add white chocolate; whisk until melted and smooth. Mix in peppermint extract. Whisk until cool and thick, about 3 minutes.
- Using electric mixer, beat cream in another large bowl until stiff peaks form. Fold cream into white chocolate mixture. Spoon mixture into prepared pan; smooth top. Cover and freeze overnight.
- For sauce: Combine first 3 ingredients in heavy medium saucepan. Stir over medium heat until butter melts. Add both chocolates and whisk until smooth. Mix in 3 tablespoons water. Remove from heat; cool slightly. (Terrine and sauce can be made 1 week ahead. Keep terrine frozen. Cover and refrigerate sauce. Before serving, stir sauce over low heat just until warm.)
- Turn frozen terrine out onto platter. Peel off plastic. Cut terrine into 3/4-inch-thick slices. Place 1 slice on each plate. Drizzle sauce over. Garnish with mint.
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Roopa Ghimire
[email protected]This terrine was a bit too sweet for my taste, but it was still good. The white chocolate and mint flavors were nice together, and the dark chocolate sauce helped to balance out the sweetness.
QueenCoraGGP
[email protected]I'm not a huge fan of mint, but this terrine was still really good. The white chocolate flavor was dominant, and the mint was just a hint in the background. The dark chocolate sauce was also very good.
Nikisha Bazile
[email protected]This terrine was so good! The white chocolate and mint flavors were perfect together. I would definitely make this again.
Kamran Kashmire
[email protected]I made this terrine for a party and it was a hit! Everyone loved it. The flavors were great and it was so easy to make. I will definitely be making this again.
Kimm Kardashian
[email protected]This terrine was delicious! The white chocolate and mint flavors were perfect together, and the dark chocolate sauce was a great addition. I would definitely recommend this recipe.
Md Delowar hossen
[email protected]I was a bit skeptical about this recipe, but I was pleasantly surprised. The terrine was very good! The white chocolate and mint flavors were a great combination, and the dark chocolate sauce was the perfect finishing touch.
DAVID DINH
[email protected]This terrine was easy to make and turned out beautifully. The flavors were well-balanced and the texture was perfect. I would definitely make this again.
Nabiranakagwa
[email protected]I followed the recipe exactly and the terrine turned out great! It was smooth and creamy, and the mint flavor was just right. The dark chocolate sauce was also very good. I would definitely recommend this recipe.
Rebecca Hise
[email protected]This terrine was really good! The white chocolate and mint flavors were great together, and the dark chocolate sauce was delicious. I would definitely make this again for a special occasion.
Elias Vega
[email protected]This terrine was absolutely delicious! The white chocolate and mint flavors were perfect together, and the dark chocolate sauce was the perfect finishing touch. I would highly recommend this recipe to anyone who loves chocolate and mint.
Melissa Mann
[email protected]I made this terrine for my family and they loved it! The combination of white chocolate and mint is always a winner, and the dark chocolate sauce added a touch of richness. I will definitely be making this again.
Ameer Zada
[email protected]This white chocolate mint terrine was a huge hit at my holiday party. It was so refreshing and delicious, and the dark chocolate sauce was the perfect complement. I will definitely be making this again!