WHITE CHOCOLATE ORANGE MOUSSE CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



White Chocolate Orange Mousse Cake image

This recipe comes from the box of Baker's White Chocolate Squares. I make this when I want to show off and impress company.

Provided by Beeks

Categories     Dessert

Time 30m

Yield 1 cake, 10-12 serving(s)

Number Of Ingredients 10

3/4 cup graham cracker crumbs
2 tablespoons sugar
1/4 cup margarine, melted
1 teaspoon grated orange rind
6 ounces baker's white chocolate
1 (1/4 ounce) envelope unflavored gelatin
1 cup orange juice
1 cup whipping cream
3 egg whites
candied orange peel

Steps:

  • Grease strips of wax paper and line them on the sides of 8 1/2-inch springform pan.
  • Mix together, crumbs, sugar, margarine and rind and press onto the bottom of the prepared pan; chill.
  • Melt chocolate over hot water using a double boiler or by melting in the microwave.
  • Cool to room temperature.
  • Sprinkle gelatin over orange mixture in saucepan.
  • Let stand 5 minutes so it can become soft.
  • Stir mixture over low heat until gelatin is dissolved.
  • Fold chocolate into whipped cream.
  • Beat egg whites until stiff peaks form; fold into chocolate mixture.
  • Gradually stir in gelatin mixture until it is well incorporated.
  • Pour mixture over crust.
  • Chill for 3 hours or until set.
  • Garnish with candied orange peel if you wish.
  • Garnish: Cut rind from oranges into thin strips removing white pith.
  • Boil rind in 1 cup water for 3 minutes.
  • Strain and throw away water.
  • Bring 1 cup sugar and 1/2 cup water to boil.
  • Add rind and boil for 5 minutes; strain.

The BareFace MUA
[email protected]

Overall, I thought this cake was a good recipe. It was easy to make and it tasted pretty good.


Tan Bir
[email protected]

I had some trouble getting the mousse to set properly, but the cake still tasted good.


Ashkiran Sunar
[email protected]

This cake was a bit too sweet for my taste, but I still enjoyed it.


esther nasombi
[email protected]

I would recommend this recipe to anyone who loves white chocolate and orange. It's a delicious and easy-to-make cake.


Raju Bhuiya
[email protected]

This cake is a bit pricey to make, but it's worth it. The ingredients are high quality and the cake is so delicious.


Liliana Gonzales
[email protected]

I made this cake for my daughter's birthday and she loved it! She said it was the best cake she's ever had.


taseem abbas
[email protected]

This cake is perfect for a special occasion. It's so elegant and delicious.


Sathio Raja
[email protected]

I'm not a big fan of white chocolate, but I really enjoyed this cake. The orange flavor really balanced out the sweetness of the white chocolate.


Mohamed Hesham
[email protected]

This cake was a lot of work, but it was worth it. It was so delicious!


Mwandiku Wambua
[email protected]

I would definitely make this cake again, but I would make a few changes to the recipe.


Sitiveni Kolinio
[email protected]

Overall, I thought this cake was a good recipe. It was easy to make and it tasted pretty good.


Aisha Zindoga
[email protected]

I had some trouble getting the mousse to set properly, but the cake still tasted good.


Alisa Afton
[email protected]

The cake was a little too sweet for my taste, but I still enjoyed it.


Qasra Abbas
[email protected]

I love the combination of white chocolate and orange in this cake. It's so refreshing and flavorful.


Ali Kibao
[email protected]

This cake is so easy to make and it tastes like it came from a professional bakery.


Really cool Kid
[email protected]

I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake was absolutely delicious.


Esther Benson
[email protected]

This recipe is a keeper! I've made it several times now and it always turns out perfect.


Donegan Rory
[email protected]

I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.


Josh Taylor
[email protected]

This white chocolate orange mousse cake was a hit at my dinner party! The combination of flavors was perfect and the cake was so light and fluffy.