WHITE CHOCOLATE-ORANGE-PISTACHIO THUMBPRINT COOKIES
Nutty pistachio cookies filled with creamy, citrusy white chocolate are an impressive and tasty little treat!
Provided by SunnyDaysNora
Categories Desserts Nut Dessert Recipes Pistachio Dessert Recipes
Time 1h40m
Yield 36
Number Of Ingredients 11
Steps:
- Combine butter, sugar, egg yolks, and vanilla extract in large bowl. Beat using an electric mixer until well mixed. Add flour, salt, and pudding mix; beat well. Chill dough in the refrigerator for 30 minutes.
- Preheat the oven to 325 degrees F (165 degrees C). Line a baking sheet with parchment paper.
- Shape dough into 1-inch balls and place on the prepared baking sheets. Make an indentation in the center of each cookie with your thumb.
- Bake in the preheated oven until lightly golden around the edges, 10 to 12 minutes. Remove from baking sheet and allow to cool on a wire rack, about 30 minutes.
- Combine white chocolate chips, milk, and orange zest in a microwave-safe bowl. Heat in the microwave for 1 1/2 minutes, stirring every 30 seconds, until chocolate is melted and smooth.
- Pour white chocolate mixture into a piping bag and pipe into the thumbprint of the cooled cookies. Sprinkle with chopped pistachios.
Nutrition Facts : Calories 162.3 calories, Carbohydrate 16.7 g, Cholesterol 27.2 mg, Fat 9.8 g, Fiber 0.4 g, Protein 2.2 g, SaturatedFat 5.6 g, Sodium 109.1 mg, Sugar 9.2 g
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Hassen Ahmednur
[email protected]I'm not a big fan of white chocolate, but I really enjoyed these cookies. The orange and pistachio flavors really balance out the sweetness of the white chocolate.
Sthembiso Sthembiso
[email protected]These cookies were a huge hit at my daughter's birthday party. They're so easy to make, and they're always a crowd-pleaser.
Johnathan Yang
[email protected]These cookies are absolutely delicious! I love the chewy texture and the perfect balance of sweetness and tartness. I'll definitely be making these again soon.
Ishmominmozin
[email protected]I love the flavor combination of these cookies, but I found them to be a bit too dry. I think I'll try adding a little bit of extra butter next time.
Erik Gomez
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and unique, and they're sure to impress your guests.
mjh rafi
[email protected]I've made these cookies several times now, and they're always a hit. They're so easy to make, and they're always a crowd-pleaser.
Sarah Beatrice
[email protected]These cookies are the perfect holiday treat! They're festive and delicious, and they're always a hit with my friends and family.
Allin Tatis
[email protected]I'm not a big fan of white chocolate, but these cookies were surprisingly good. The orange and pistachio flavors really balance out the sweetness of the white chocolate.
Akondo Channel
[email protected]These cookies are delicious, but they're a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Md samir Hawlader
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them for later.
Megan Gonzalez
[email protected]I substituted dried cranberries for the pistachios and they turned out great! The tartness of the cranberries pairs really well with the sweetness of the white chocolate.
Marainne Ibrahim
[email protected]I followed the recipe exactly, but my cookies came out too dry. Not sure what went wrong.
Kazi Maruf
[email protected]These cookies were a hit at my holiday party! Everyone loved the unique flavor combination, and they were gone in minutes.
Buhari Musa
[email protected]Just made these cookies and they turned out amazing! The orange flavor really shines through, and the pistachios add a nice crunch. Definitely recommend trying this recipe.
Rumi Ayesha
[email protected]These cookies are absolutely divine! The combination of white chocolate, orange, and pistachio is incredible, and the cookies are perfectly chewy. I'll definitely be making these again and again.