Celebrate Christmas with these delicious chocolate cookies - a perfect dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 45m
Yield 60
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Line cookie sheets with cooking parchment paper.
- In large bowl, beat butter, granulated sugar and brown sugar with electric mixer on medium speed until creamy. Add eggs and vanilla, beating until blended.
- In medium bowl, mix flour, baking soda and salt; gradually add to butter mixture, beating just until blended. Stir in chocolate chips and pretzels. Onto cookie sheets, drop dough by tablespoonfuls 1 to 2 inches apart.
- Bake 10 to 14 minutes. Immediately remove from cookie sheets to cooling racks.
Nutrition Facts : Calories 120, Carbohydrate 17 g, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 90 mg
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Ray Downing
[email protected]Overall, I really enjoyed these cookies. They're easy to make, delicious, and perfect for any occasion.
Md. Billal Hossain
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
Angie Leavitt
[email protected]I love the combination of white chocolate and pretzels in these cookies. They're the perfect sweet and salty snack.
Uzair akram
[email protected]These cookies are really easy to make, but they didn't turn out as chewy as I expected. I might try baking them for a few minutes less next time.
Allah Wadhayo
[email protected]I had some trouble finding white chocolate chips, but I used semi-sweet chocolate chips instead and they turned out great.
Asmat khan Asmat khan
[email protected]These cookies are delicious, but they're a bit too sweet for my taste. I might try reducing the amount of sugar next time.
IMAD KHAN
[email protected]I've made these cookies several times and they always turn out perfect. They're a staple in my holiday baking rotation.
Shah Inayat
[email protected]These cookies are so addictive! I can't stop eating them.
Owen Peterson
[email protected]I love that these cookies can be made ahead of time. I often make a batch on the weekend and then freeze them. They're perfect for a quick snack or dessert during the week.
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[email protected]These cookies are perfect for any occasion. I've made them for birthdays, holidays, and just because.
Ahemad Khan
[email protected]I'm not a big fan of white chocolate, but these cookies are amazing! The pretzels add a nice salty crunch that balances out the sweetness of the white chocolate.
Kanye Jones
[email protected]These cookies are delicious! I love the way the white chocolate chips melt in my mouth.
Megan Mendenhall
[email protected]These cookies are so easy to make, even my kids can help. They're always a hit at bake sales and parties.
Mba Hmz
[email protected]I love how these cookies are both sweet and salty. The white chocolate chips and pretzels are a perfect combination.
Gregory Augustus
[email protected]These are the best white chocolate pretzel cookies I've ever had! The recipe is easy to follow and the cookies turn out perfect every time.
Loco Locoso
[email protected]I made these cookies for my family and they loved them! They're so soft and chewy, and the white chocolate chips add a nice sweetness.
Chance Binja
[email protected]These cookies were a hit at my party! They're so easy to make and they taste delicious. I love the combination of sweet and salty.