Here's what you need: finger banana, white chocolate chip, rainbow sprinkles, popsicle sticks
Provided by Ochi Scobie
Categories Desserts
Yield 20 servings
Number Of Ingredients 4
Steps:
- Peel bananas and cut in half. Place popsicle sticks inside bananas and put on tray with parchment paper.
- Freeze for 1 to 3 hours, depending on how firm you want your bananas to be.
- Heat white chocolate chips in microwave at 30 second intervals until liquified.
- Coat bananas in white chocolate and sprinkle with rainbow sprinkles. Chocolate will harden so move quickly! Serve immediately or set aside and freeze for an additional 10 minutes.
- Enjoy!
Nutrition Facts : Calories 54 calories, Carbohydrate 6 grams, Fat 3 grams, Fiber 0 grams, Protein 0 grams, Sugar 5 grams
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Grace Rukundo
[email protected]These were a bit too sweet for my taste, but my kids loved them.
Gerald Muchomba
[email protected]I love how versatile this recipe is. You can use any type of sprinkles you like, and you can even add other toppings, like nuts or chopped fruit.
victoria hyginus
[email protected]These were so easy to make and they turned out so cute! I will definitely be making these again.
Yubison Shrestha
[email protected]I made these for my kids' birthday party and they were a huge hit! The kids loved them.
Rahul Ganglani
[email protected]These were a great way to use up some ripe bananas. The frozen bananas were so creamy and delicious.
kanxa raza
[email protected]I love how this recipe uses simple ingredients to create a delicious and festive treat.
DJ “Rony” FIzo
[email protected]These were so easy to make and they turned out so delicious! I will definitely be making these again.
cheyenne Patterson
[email protected]I made these for a pool party and they were a big hit. Everyone loved them!
Nandipha Mehlala
[email protected]These were a bit messy to eat, but they were worth it. So delicious!
custmoer care nasir
[email protected]I had a hard time getting the white chocolate to melt smoothly. It kept getting lumpy.
peyal Chowdhury
[email protected]These were a little too sweet for my taste, but my kids loved them.
Logan Wagner
[email protected]I love how versatile this recipe is. You can use any type of sprinkles you like, and you can even add other toppings, like nuts or chopped fruit.
A D R I A N
[email protected]These were so easy to make and they turned out so cute! I will definitely be making these again.
Cole Carter
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
Anth Humphries
[email protected]This was a great way to use up some ripe bananas. The frozen bananas were delicious and creamy, and the white chocolate and rainbow sprinkles added a nice touch of sweetness.
Nantongo Rebecca
[email protected]My kids loved this recipe! They had so much fun making it and eating it. The bananas were the perfect consistency, and the white chocolate and rainbow sprinkles added a delicious and festive touch.