Very good and very easy to make. Gluten and dairy free.
Provided by joek
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood Fish Soup Recipes
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oil in a soup pot over medium heat. Add onion, bell pepper, and celery and cook until wilted, about 5 minutes. Add tomatoes and broth and bring to a simmer, about 5 minutes. Cook 15 to 20 minutes. Add cod, parsley, and red pepper flakes and simmer until fish flakes easily with a fork, 8 to 10 minutes more. Season with salt and black pepper.
Nutrition Facts : Calories 253.4 calories, Carbohydrate 9.7 g, Cholesterol 66.9 mg, Fat 8.8 g, Fiber 2.4 g, Protein 33 g, SaturatedFat 0.7 g, Sodium 1191.1 mg, Sugar 5.5 g
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Tanha Marwat
[email protected]I'll be making this soup for years to come.
Calle B
[email protected]This is the best fish soup I've ever had!
Modern-k-official
[email protected]I'm definitely going to make this soup again. It's so easy and delicious.
Francios Cherlius
[email protected]This soup is a great way to get your kids to eat fish.
Joshua Floyd
[email protected]I would recommend this soup to anyone who loves fish and creamy soups.
Anna Sibanda
[email protected]Overall, I thought this soup was just okay. It wasn't bad, but it wasn't anything special either.
Angie Gregory
[email protected]The fish was a bit overcooked. I'll be more careful next time.
Larry crowder
[email protected]The soup was too thick for my liking. I think I'll add more milk next time.
Fkdudidifi Ififd8cici
[email protected]This soup is a bit too bland for my taste. I'll add some more salt and pepper next time.
Mhd Niyas
[email protected]I'm not sure about the dill. I think I'll leave it out next time.
Hussanay mubairk Ali
[email protected]I'm always looking for new and interesting fish recipes. This one definitely fits the bill.
Halim Mia
[email protected]This soup is a great way to use up leftover fish. It's also a very affordable meal.
Austin top
[email protected]I made this soup for a dinner party and it was a huge hit. Everyone loved it!
Jan
[email protected]This soup is a bit time-consuming to make, but it's worth the effort. The results are amazing!
Nande Osuji
[email protected]I'm not a huge fan of fish, but I really enjoyed this soup. The broth is creamy and flavorful, and the fish is cooked perfectly.
Md imam Hossain
[email protected]This is one of my favorite fish soups. It's so easy to make and always turns out great.
Jorja Mullins
[email protected]I was a bit skeptical about the combination of fish and milk, but this soup is surprisingly delicious. The flavors blend together perfectly.
Desirée M Lopez Torres
[email protected]This soup is so comforting and satisfying. The perfect meal for a cold winter day.
Shaliese Tibbs
[email protected]I've made this soup several times now, and it's always a hit with my family. The recipe is easy to follow, and the results are always delicious.
Terry Little
[email protected]This white fish soup is a must-try for seafood lovers! The broth is rich and flavorful, and the fish is cooked perfectly. I especially love the addition of dill, which gives the soup a refreshing and zesty flavor.