WHITE WINE AND GARLIC DREAM CREAM
Steps:
- Melt butter in a medium saucepan over low heat. Cook and stir the shallots until they become translucent and tender; stir in garlic and cook until tender and aromatic. Stir in 1 cup white wine, increase heat to high and bring to a boil. Once it boils, add the remaining 1/2 cup wine. Boil for 10 minutes then reduce heat to medium-low. Season with white pepper to taste. When sauce is no longer boiling, slowly stir in cream, and salt to taste. Simmer for 3 to 5 minutes.
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illboi1986yt
[email protected]This sauce is way too expensive to make. I won't be making it again.
MD Ajaz
[email protected]This sauce didn't turn out well for me. I think I overcooked it.
Majid Lodhi
[email protected]I found this sauce to be a bit bland. I would add more garlic and white wine next time.
ernest chikoti
[email protected]This sauce is a little heavy for my taste, but it's still very good. I would recommend using less cream next time.
Kayed Kayed
[email protected]I'm not a great cook, but I was able to make this sauce with ease. It's a very beginner-friendly recipe.
Oliver
[email protected]I made this sauce for my picky kids, and they loved it! It's definitely a kid-friendly recipe.
Maya Lancaster
[email protected]This sauce is so versatile! I've used it over chicken, fish, pasta, and even vegetables. It's always delicious.
Bryan Shuping
[email protected]I'm not a big fan of garlic, but I loved this sauce. The garlic flavor is very subtle, and it's balanced out perfectly by the white wine and cream.
Shah Nawaz Haider
[email protected]This is the best white wine and garlic cream sauce I've ever had. It's so easy to make, and it's always a hit with my family and friends.
Salam Uddin
[email protected]This sauce is a keeper! I've already made it twice, and I plan on making it again and again. It's so versatile, and it always turns out perfectly.
Abdulrahman Abuarqoub
[email protected]I love this sauce! It's so creamy and flavorful, and it's perfect for any occasion. I've made it for dinner parties, potlucks, and even just for myself on a weeknight.
Sanele Boss
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is very flavorful, and it comes together in just a few minutes.
Antonio Rose
[email protected]I followed the recipe exactly, and the sauce turned out perfectly. It was so delicious that I ate it straight out of the pan! I can't wait to make it again.
Qaim Din
[email protected]This sauce is amazing! I made it for my dinner party last night, and everyone raved about it. It's so creamy and flavorful, and the garlic and white wine add a really nice touch.
Hafiz Sadeeq
[email protected]I've made this cream sauce a few times now, and it's always a crowd-pleaser. It's so easy to make, and it goes well with so many different dishes. I especially love it over pasta.
Aashish Tamang
[email protected]This cream is a dream! It's so rich and flavorful, and the garlic and white wine add a delicious depth of flavor. I served it over chicken and rice, and it was a hit with my family.