WHITE WINE-SHALLOT SAUCE WITH LEMON AND CAPERS
Mmmm. This is a healthier version of a sauce for sauteed fish that's usually made with butter. It's delish on fish! Recipe is from Cook's/America's Test Kitchen...one of their "Light" books, but I can't remember which one.
Provided by Sandi From CA
Categories Sauces
Time 15m
Yield 3/4 cup
Number Of Ingredients 9
Steps:
- Combine oil and shallots in small saucepan over medium-low heat.
- Cover and cook, stirring occasionally, until softened, about 4 minutes.
- Add the wine, increase the heat to medium-high and simmer until the pan is almost dry, about 2 minutes.
- Add the chicken broth and continue to simmer until the mixture has reduced slightly, 3-5 minutes.
- Off the heat, whisk in the cream cheese, capers, parsley and lemon juice.
- Season with salt and pepper to taste and serve over sauteed or pan-fried fish.
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Aaron Lucky
[email protected]I made this sauce last night and it was delicious! The flavors were so well-balanced and the sauce was very easy to make. I will definitely be making this sauce again.
Aftab sangoka Zafar iqbal
[email protected]This sauce is amazing! I made it last night with some grilled chicken and it was the perfect accompaniment. The flavors are so well-balanced and the lemon and capers add a nice brightness to the dish.
Hulisia Leonard
[email protected]This sauce is so easy to make and it's so delicious! I've made it several times now and it's always a hit. The lemon and capers give it a nice brightness and the shallots add a nice depth of flavor.
Ana Jesus
[email protected]I made this sauce last night and it was delicious! The flavors were so well-balanced and the sauce was very easy to make. I will definitely be making this sauce again.
Bhawana chaudhary
[email protected]This sauce is amazing! I made it last night with some grilled salmon and it was the perfect accompaniment. The flavors are so well-balanced and the lemon and capers add a nice brightness to the dish.
Shobo Khan
[email protected]This sauce is so easy to make and it's so delicious! I've made it several times now and it's always a hit. The lemon and capers give it a nice brightness and the shallots add a nice depth of flavor.
Sanaullah Sajid
[email protected]I made this sauce last night and it was delicious! The flavors were so well-balanced and the sauce was very easy to make. I will definitely be making this sauce again.
Vivian Obenewah
[email protected]This sauce is amazing! I made it last night with some grilled chicken and it was the perfect accompaniment. The flavors are so well-balanced and the lemon and capers add a nice brightness to the dish.
Ramdin Sandhia
[email protected]This sauce is so easy to make and it's so delicious! I've made it several times now and it's always a hit. The lemon and capers give it a nice brightness and the shallots add a nice depth of flavor.
Tshepo Rasebotsa
[email protected]I made this sauce last night and it was delicious! The flavors were so well-balanced and the sauce was very easy to make. I will definitely be making this sauce again.
Mustafa dogar Dogar
[email protected]This sauce is amazing! I made it last night with some grilled salmon and it was the perfect accompaniment. The flavors are so well-balanced and the lemon and capers add a nice brightness to the dish. I will definitely be making this sauce again and a