CRANBERRY-WALNUT CORNBREAD

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Cranberry-Walnut Cornbread image

Make and share this Cranberry-Walnut Cornbread recipe from Food.com.

Provided by ratherbeswimmin

Categories     Quick Breads

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 11

1 cup fine-grind yellow cornmeal, preferably stone ground
1 cup unbleached all-purpose flour
3/4 cup packed light brown sugar (or granulated maple sugar)
1/2 teaspoon salt
1/2 teaspoon baking soda
1 orange, zest of
1 cup fresh cranberries, coarsely chopped
1 cup walnuts, chopped
2 large eggs
1 cup buttermilk
6 tablespoons unsalted butter, melted

Steps:

  • Preheat oven to 425°; grease a 9 x 5 inch loaf pan or spray it with cooking spray.
  • Combine cornmeal, flour, brown sugar, salt, baking soda, and orange zest in a bowl.
  • Add in the cranberries and walnuts; stir to combine.
  • In a small bowl, mix the eggs and buttermilk with a whisk; add to the dry ingredients and pour the melted butter on top.
  • Stir just until all ingredients are moistened and thoroughly blended; don't overmix.
  • Pour batter into prepared pan; bake in the center of the oven for 35-40 minutes, until cornbread is golden around the edges and a cake tester inserted into the center comes out clean; let stand for 15 minutes before cutting into thick slices to serve.

Lovely To
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This cornbread is a great way to add some extra flavor to your Thanksgiving dinner.


A Day With Tray
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I love the combination of cranberries and walnuts in this cornbread. It's a unique and delicious twist on a classic recipe.


Ali akbar Molla
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This cornbread is a great way to use up leftover cranberries. It's also a delicious and festive side dish for any holiday meal.


Wajahat Sadiq
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I've made this cornbread several times now and it's always a hit. It's so easy to make and it's always delicious.


Toby Letner
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This cornbread is the perfect side dish for any meal. It's moist, flavorful, and has a nice crispy crust.


Muhammad Ali Abdullah
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I'm not a huge fan of cranberries, but I loved this cornbread. The walnuts really balance out the tartness of the cranberries.


Running Ragged Ranch
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This cornbread is so easy to make and it's always a crowd-pleaser.


Raihan Kaisar (রিফাত)
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I made this cornbread for a potluck and it was a huge hit. Everyone loved it!


Ms Lizabegum
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This cornbread is a must-try for any cornbread lover. It's moist, flavorful, and has the perfect amount of sweetness.


Mohd Barkat
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I love this cornbread! It's the perfect combination of sweet and savory.


Silas Dosselman
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This is the best cornbread recipe I've ever tried. It's so easy to make and it always turns out perfectly.


Jeremiah Robinson (Jay)
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I've never made cornbread before, but this recipe made it easy. It turned out perfect and my family loved it.


Mejanur Rahman
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This cornbread is so moist and flavorful. I love the way the cranberries and walnuts add a pop of color and texture.


Elikplim Cecilia
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I'm not a huge fan of cornbread, but this recipe is a game-changer. The cranberries and walnuts really make it special.


Kaveesha Ruchith
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This cornbread is delicious! The cranberries and walnuts add a nice tart and nutty flavor.


Katurah Caldwell
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I made this cornbread for Thanksgiving and it was a huge success. Everyone loved it!


Ruth Thomas
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This cornbread is so easy to make and it's always a crowd-pleaser. I love the combination of cranberries and walnuts.


Shahbaz Rao6965
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I've made this cornbread several times now and it always turns out perfect. It's moist, flavorful, and the cranberries and walnuts add a nice festive touch.


Cyan
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This cornbread was a hit at my dinner party! The cranberries and walnuts added a nice touch of sweetness and crunch. I will definitely be making this again.