WHO-HASH!

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I was recently reading "How the Grinch Stole Christmas" to some sweet little first graders. When I read the part about the last can of Who hash, a discussion started about finding a recipe for it. I decided to create a recipe for them. I tried to choose ingredients that kiddos would eat. This would be great to serve it to...

Provided by Rose O'Connell

Categories     Beef Soups

Time 2h

Number Of Ingredients 9

2 lb Who Roast - Beast- cubed aka chuck roast
1 c flour
12 oz frozen peas
6 red potatoes-diced
6 carrots, diced
1 medium onion, chopped
2 pkg brown gravy mix
6 c water
salt and pepper to taste

Steps:

  • 1. Put flour into a ziploc bag along with the roast beast. Shake to coat meat. Brown meat in a skillet with olive oil.
  • 2. Put potatoes, carrots, onion and water into a large pot and cook until tender.
  • 3. Add peas, meat and gravy mix and simmer for another hour.
  • 4. This recipe can also be prepared in a crock-pot. Put all ingredients except peas in crock-pot and cook on low for 6 hours add peas and cook on high for another 45 min.

Malik Ansari
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This is a great recipe for a crowd. I made it for a potluck and it was a hit.


Blessing Ubong
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I love that this recipe is so versatile. I've made it with different combinations of vegetables and it always turns out great.


Sharmarke Jamal
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This is a great recipe for a quick and easy weeknight meal.


Shvo Yyy
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I've made this recipe several times and it always turns out great. It's a great way to use up leftover potatoes and vegetables.


Nicholas Avery
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This is a great recipe for a crowd. I made it for a potluck and it was a hit.


Moran Khan
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I love that this recipe is so versatile. I've made it with different combinations of vegetables and it always turns out great.


Corspe Fan
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This recipe is a great way to use up leftover vegetables.


Arthid_okii007
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I made this recipe for my family and they loved it! My kids even asked for seconds.


FazeCayden2010 Faze
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This is a great recipe for a quick and easy weeknight meal. I love that I can throw everything in one pan and have dinner ready in no time.


Mid BinIsma
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I was pleasantly surprised by how well this dish turned out. I'm not a huge fan of hash, but this recipe was really good. The potatoes were crispy on the outside and tender on the inside. The vegetables were cooked perfectly and the overall flavor wa


Asif Khan king good Asif Khan king good
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This recipe is a keeper! I've made it several times now and it always turns out great. The instructions are easy to follow and the ingredients are easy to find. I love that I can use up leftover potatoes and vegetables in this dish. It's a great way