The Whole Foods here makes this *wonderful* chicken salad- but for $8/lb!!! This tastes about exactly the same for far less money.
Provided by Roosie
Categories Lunch/Snacks
Time 50m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- Bake (~25min) or boil chicken breasts (~45min) until tender and cooked through.
- Cut breasts into bite-sized pieces.
- Discard skin and bones if you did not use boneless, skinless breasts.
- Whisk sour cream and mayonnaise together and pour over chicken.
- Add celery, walnuts, tarragon, salt and pepper to taste and toss well.
- Refrigerate and enjoy!
Nutrition Facts : Calories 379.2, Fat 27, SaturatedFat 7.3, Cholesterol 92.3, Sodium 272.1, Carbohydrate 8, Fiber 0.7, Sugar 2.8, Protein 26.1
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Rakesh Jha
jha.r63@yahoo.comThis salad is a bit bland for my taste. I think it needs more seasoning.
Shakir shakirkhan
s71@gmail.comThis is my new favorite chicken salad recipe. It's so easy to make and it's always a hit with my family and friends.
Bella Purdy
p-bella42@gmail.comI followed the recipe exactly and the salad turned out perfectly. It's so creamy and flavorful. I served it on a bed of lettuce and it was a delicious and healthy meal.
Zack Stratton
z_stratton@yahoo.comThis salad is a great way to use up leftover chicken. It's also very easy to make. I love the addition of grapes and almonds.
Asamoah Christopher
a_c@hotmail.co.ukI'm not a big fan of chicken salad, but this recipe changed my mind. It's so flavorful and refreshing. I will definitely be making it again.
The_seer87
the_seer87@gmail.comThis salad is perfect for a light lunch or dinner. It's also very healthy and filling. I love the combination of flavors and textures.
Mohammad Yaqoob
yaqoob.m@gmail.comI made this salad for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
Nisala Pamod
pamod@yahoo.comThis recipe is a bit time-consuming to make, but it's worth the effort. The chicken salad is so flavorful and delicious. I served it on croissants and it was a hit with my family.
Solja Man
man65@gmail.comI'm not a huge fan of tarragon, but I was pleasantly surprised by this salad. The tarragon flavor is subtle and not overpowering. The salad is also very creamy and flavorful. I would definitely make it again.
Frans Mogale
frans.m99@hotmail.frThis salad is a great way to use up leftover chicken. It's also very versatile - you can add or remove ingredients to suit your taste. I like to add a bit of crumbled feta cheese and some chopped fresh herbs.
Rana Imtiaz Ahmad
ar@yahoo.comI tried this recipe and it was delicious! The chicken was moist and flavorful, and the tarragon dressing was tangy and refreshing. I will definitely be making this again.
Rebecca McCoy
rebecca-mccoy@yahoo.comThis tarragon chicken salad from Whole Foods is a delightful dish that combines flavors and textures perfectly. The chicken is tender and flavorful, while the tarragon adds a unique and refreshing taste to the salad. I also love the addition of grape