WHOLE FOODS' TARRAGON CHICKEN SALAD
The Whole Foods here makes this *wonderful* chicken salad- but for $8/lb!!! This tastes about exactly the same for far less money.
Provided by Roosie
Categories Lunch/Snacks
Time 50m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- Bake (~25min) or boil chicken breasts (~45min) until tender and cooked through.
- Cut breasts into bite-sized pieces.
- Discard skin and bones if you did not use boneless, skinless breasts.
- Whisk sour cream and mayonnaise together and pour over chicken.
- Add celery, walnuts, tarragon, salt and pepper to taste and toss well.
- Refrigerate and enjoy!
Nutrition Facts : Calories 379.2, Fat 27, SaturatedFat 7.3, Cholesterol 92.3, Sodium 272.1, Carbohydrate 8, Fiber 0.7, Sugar 2.8, Protein 26.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rakesh Jha
[email protected]This salad is a bit bland for my taste. I think it needs more seasoning.
Shakir shakirkhan
[email protected]This is my new favorite chicken salad recipe. It's so easy to make and it's always a hit with my family and friends.
Bella Purdy
[email protected]I followed the recipe exactly and the salad turned out perfectly. It's so creamy and flavorful. I served it on a bed of lettuce and it was a delicious and healthy meal.
Zack Stratton
[email protected]This salad is a great way to use up leftover chicken. It's also very easy to make. I love the addition of grapes and almonds.
Asamoah Christopher
[email protected]I'm not a big fan of chicken salad, but this recipe changed my mind. It's so flavorful and refreshing. I will definitely be making it again.
The_seer87
[email protected]This salad is perfect for a light lunch or dinner. It's also very healthy and filling. I love the combination of flavors and textures.
Mohammad Yaqoob
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
Nisala Pamod
[email protected]This recipe is a bit time-consuming to make, but it's worth the effort. The chicken salad is so flavorful and delicious. I served it on croissants and it was a hit with my family.
Solja Man
[email protected]I'm not a huge fan of tarragon, but I was pleasantly surprised by this salad. The tarragon flavor is subtle and not overpowering. The salad is also very creamy and flavorful. I would definitely make it again.
Frans Mogale
[email protected]This salad is a great way to use up leftover chicken. It's also very versatile - you can add or remove ingredients to suit your taste. I like to add a bit of crumbled feta cheese and some chopped fresh herbs.
Rana Imtiaz Ahmad
[email protected]I tried this recipe and it was delicious! The chicken was moist and flavorful, and the tarragon dressing was tangy and refreshing. I will definitely be making this again.
Rebecca McCoy
[email protected]This tarragon chicken salad from Whole Foods is a delightful dish that combines flavors and textures perfectly. The chicken is tender and flavorful, while the tarragon adds a unique and refreshing taste to the salad. I also love the addition of grape