WHOLE ROASTED RED SNAPPER
Provided by Enid Nemy
Categories dinner, weekday, roasts, main course
Time 45m
Yield 2 servings
Number Of Ingredients 16
Steps:
- Preheat oven to 300 degrees. Spread cubed vegetables evenly across a baking sheet, and bake until slightly tender, about 20 minutes. Meanwhile, rinse the fish with cool water and season the insides with salt and pepper. In each fish, place sprigs of thyme, sage, and rosemary; a garlic clove, and a wedge of lemon.
- Remove vegetables to a medium saucepan, and reserve. Raise oven temperature to 450 degrees. Lightly oil the baking sheet that held the vegetables, and place the stuffed fish on it. Roast the fish at 450 degrees for about 15 minutes, or until cooked to taste.
- While fish is cooking, add lemon juice, lime juice and white wine to the saucepan of vegetables. Cook, uncovered, over medium heat, to reduce liquid slightly. Add butter, tomato, sage and oregano.
- Serve the whole roasted fish topped with vegetable sauce. Serve with roasted potatoes and grilled vegetables.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Joym Gr
[email protected]This recipe is a bit bland for my taste. I would recommend adding some more spices or herbs to give it more flavor.
Mazhar Saleem
[email protected]I've never cooked red snapper before, but this recipe made it easy. The fish turned out great and my family loved it. I will definitely be making this again.
Mary Jazmine
[email protected]This recipe is a great way to cook red snapper. The fish is cooked evenly and the flavors are well-balanced. I would recommend this recipe to anyone who loves seafood.
Tshepo Xavi
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the flavors were delicious. I would definitely make this again.
Chukwueke Derrick
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The fish is cooked perfectly and the flavors are amazing. I would recommend this recipe to anyone who loves seafood.
filmzsolony
[email protected]This recipe is easy to follow and the results are amazing. The fish is cooked to perfection and the flavors are incredible. I would highly recommend this recipe to anyone who loves seafood.
Segun Bakare
[email protected]I've made this recipe several times now and it always turns out great. The fish is always cooked perfectly and the flavors are delicious. My family loves it!
Fishing with Romanas
[email protected]This recipe is a great way to cook red snapper. The fish is cooked evenly and the flavors are well-balanced. I would recommend this recipe to anyone who loves seafood.
Abdullah Sham koti
[email protected]I would give this recipe a 4 out of 5 stars. The fish was cooked perfectly and the flavors were delicious. However, the recipe was a bit time-consuming and the presentation was not very impressive.
Moshiur Rahman
[email protected]Overall, this is a good recipe. The fish was cooked perfectly and the flavors were delicious. I would recommend this recipe to anyone who loves seafood.
Abdarhman Belatrecher
[email protected]The fish was a bit overcooked, but the flavors were still good. I would recommend cooking the fish for a shorter amount of time next time.
Alex Mims
[email protected]This recipe is a bit bland for my taste. I would recommend adding some more spices or herbs to give it more flavor.
Amul Gurung
[email protected]I've never cooked red snapper before, but this recipe made it easy. The fish turned out great and my family loved it. I will definitely be making this again.
Marcus Neal
[email protected]This recipe is a great way to cook red snapper. The fish is cooked evenly and the flavors are well-balanced. I would recommend this recipe to anyone who loves seafood.
Naitema Jeofrey
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the flavors were delicious. I would definitely make this again.
laurie fowler
[email protected]I made this recipe for a special occasion and it was a huge success. The fish was cooked perfectly and the presentation was beautiful. My guests were all raving about it.
lessnie pagalan
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The fish is cooked to perfection and the flavors are amazing. I would recommend this recipe to anyone who loves seafood.
Avishek Gautam
[email protected]I love how easy this recipe is to follow. Even as a beginner cook, I was able to make this dish without any problems. The results were impressive, and my guests were all very impressed.
Natty More
[email protected]I've made this recipe several times now and it always turns out great. The fish is always cooked perfectly and the flavors are delicious. My family loves it!
Gary Nagy
[email protected]This roasted red snapper recipe was a hit! The fish was cooked perfectly, with crispy skin and flaky, tender flesh. The flavors were amazing, with the lemon, garlic, and herbs really shining through. I will definitely be making this again!