WHOLE WHEAT BRAN BREAD
"MOM CREATED the recipe for this bread herself, and it's a winning combination of ingredients. It's always a treat when it's on the table accompanying one of her delicious meals."
Provided by Taste of Home
Time 50m
Yield 2 loaves.
Number Of Ingredients 10
Steps:
- In a saucepan, combine 1 cup water and milk; bring to a boil. Remove from the heat; stir in the cereal, butter, molasses, sugar and salt. Cool to lukewarm. Heat remaining water to 110°-115°; pour into a large bowl. Sprinkle with yeast; stir until dissolved. Add cereal mixture and whole wheat flour; beat well. Add enough all-purpose flour to make a stiff dough. Turn out onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. Punch the dough down. Shape into two loaves and place in greased 8x4-in. loaf pans. Cover and let rise until doubled, about 1 hour. Bake at 400° for 25-30 minutes.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Araya Gebrekiros
[email protected]This bread is a staple in my kitchen. I make it all the time.
Angela Medrano
[email protected]I'm not a huge fan of whole wheat bread, but this recipe changed my mind. This bread is delicious!
Maria Festus
[email protected]This bread is the best! It's so easy to make and it always turns out perfect.
Sweetmix Gh
[email protected]I love this bread! It's so moist and flavorful. I can't get enough of it.
MD MDAMINUL
[email protected]This bread is a great way to start your day. It's hearty and filling, and it keeps you feeling full for hours.
gujjar officials
[email protected]I've been making this bread for years and it's always a hit. It's the perfect bread for sandwiches, toast, or just eating on its own.
Solomon Sweet
[email protected]This bread is so easy to make and it tastes amazing! I love that it's a healthier option than white bread.
Amos Malasha
[email protected]This bread is delicious! I love the combination of whole wheat and bran. It's the perfect bread for sandwiches or toast. I'll definitely be making this again.
Ajayi Idanosimhe Emmanuel
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of whole wheat bread. But I was pleasantly surprised! This bread is actually really good. It's moist and flavorful, and it has a nice nutty flavor.
Zaffar Ali Hussaini
[email protected]This bread is a great way to start your day. It's hearty and filling, and it keeps you feeling full for hours. I love it with butter and jam, or just plain.
Martins Odagwe
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it's always delicious. I love that it's a healthier option than white bread.
Misima Rana
[email protected]This bread is amazing! It's so soft and fluffy, and the flavor is incredible. I love the combination of whole wheat and bran. It's the perfect bread for sandwiches, toast, or just eating on its own.
Obi ChommyChoko
[email protected]I followed the recipe exactly and the bread turned out perfectly. It was so delicious, I couldn't stop eating it! My family loved it too. Will definitely make this bread regularly.
Mujhaid Hussain
[email protected]This whole wheat bran bread is a keeper! It's incredibly easy to make, and the results are fantastic. The bread is moist, flavorful, and has a slightly nutty flavor. I love that it's packed with fiber and nutrients too. Will definitely be making this