WHOLE WHEAT ORANGE ZUCCHINI MUFFIN
Steps:
- Mix everything in a giant bowl and bake at 350 F for about 18 minutes or until the edges of the muffins brown. Makes 12 muffins, or you can also make 2 small cakes.
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Bobby Dude
[email protected]I would recommend this recipe to others.
Mkashif Gee
[email protected]Overall, these muffins were a good recipe. I would definitely make them again.
Gadra Vanessa
[email protected]These muffins were a bit too dry for my taste.
sagor ismile
[email protected]These muffins were a bit too dense for my taste.
Hamid ur Rehman
[email protected]These muffins were a bit too sweet for my taste.
Farooq Zaman 47
[email protected]I loved the streusel topping on these muffins. It added a nice crunch.
Anjil Pandey
[email protected]These muffins were the perfect grab-and-go breakfast. They were filling and delicious.
Sophia “Cat” Frazier
[email protected]These muffins were a hit with my family! They were gone in no time.
Nabaraj Ghimire
[email protected]These muffins were easy to make and turned out great! They were moist and flavorful, and the orange flavor was subtle but delicious. I will definitely be making these again.
Harrington Mushonga
[email protected]These muffins were delicious! I loved the combination of orange and zucchini, and the streusel topping was the perfect finishing touch. I will definitely be making these again.
Jeffrey Debbie Saylor
[email protected]These muffins were a bit dry. I think I would have preferred them with a little more oil or butter.
Kia Gator
[email protected]I found these muffins to be a bit bland. I think they could have used some more spices, like cinnamon or nutmeg.
Sunar Raju
[email protected]These muffins were a bit too dense for my taste. I think I would have preferred them with a little more sugar or honey.
Kingsley Ezekwere
[email protected]I've made these muffins several times now and they're always a hit! They're the perfect grab-and-go breakfast or snack, and they're also great for parties and potlucks. I always get rave reviews when I bring them to gatherings.
Alexander Agunbiade
[email protected]These muffins were easy to make and turned out great! I followed the recipe exactly and they came out moist and flavorful. I loved the combination of orange and zucchini, and the streusel topping added a nice crunch.
alaau ali
[email protected]I'm not usually a fan of zucchini bread, but these muffins changed my mind! They were so moist and fluffy, and the orange flavor was subtle but delicious. I also appreciated that they were made with whole wheat flour, which made them a bit healthier
Emmanuel Quarshie
[email protected]These zucchini muffins were a hit with my family! They were moist and flavorful, with a perfect balance of sweetness and tartness. The orange and zucchini flavors complemented each other perfectly, and the muffins were packed with healthy ingredients