Number Of Ingredients 14
Steps:
- 1. Preheat an oven to 400 degrees F (200 degrees C). Grease 12 muffin cups, or line the cups with paper muffin liners. 2. Whisk together the flour, baking powder, baking soda, salt, and pumpkin pie spice; set aside. Combine the brown sugar, white sugar, oil, applesauce, pumpkin, buttermilk, and beaten eggs and mix until well blended. Pour the pumpkin mixture into the dry ingredients and stir until combined. Fold in the raisins and pecans, if desired. 3. Divide the batter evenly in the prepared muffin pan. Bake in the preheated oven until the tops spring back when lightly pressed, 15 to 20 minutes, or until a toothpick inserted in the center comes out clean. Cool the muffin pan on a wire rack for 5 minutes before removing the muffins from the pan.
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Nickisha Stuart
[email protected]These muffins are a great way to use up leftover pumpkin puree. They're also a delicious and healthy snack.
MD: Bishal
[email protected]I'm not a big fan of pumpkin, but I really enjoyed these muffins. The applesauce and spices balance out the pumpkin flavor perfectly.
Kris Ballantyne
[email protected]These muffins are delicious! I especially love the way the pumpkin and applesauce flavors complement each other.
Maslax
[email protected]I made these muffins with my kids and they had a lot of fun. It's a great recipe for a family baking project.
Cherrelin trasemita
[email protected]These muffins are so moist and fluffy. I love the pumpkin and applesauce combination.
venay naicker
[email protected]I've made these muffins several times now and they always turn out great. They're a keeper!
Benitah Janix
[email protected]These muffins are perfect for fall. They're warm and comforting, with just the right amount of spices.
Kwanele Bhengu
[email protected]I made these muffins for a brunch party and they were a big hit. Everyone loved them!
Faizan Mahi
[email protected]The pumpkin and applesauce give these muffins a lovely moist texture.
I Parizaad
[email protected]These muffins are so easy to make. I had them in the oven in less than 30 minutes.
Babu Jani
[email protected]I love that these muffins are made with whole wheat flour and applesauce. They're a healthier alternative to traditional muffins, but they're still just as delicious.
Ghulam Ghani
[email protected]These muffins were a hit with my family! They're moist, flavorful, and have the perfect amount of sweetness. I'll definitely be making them again.