WHOLE WHEAT PUMPKIN BREAD WITH CHOCOLATE CHIPS

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Whole Wheat Pumpkin Bread with Chocolate Chips image

This is a recipe for pumpkin-chocolate chip bread that has no added fat besides the chocolate chips. It is moist and delicious!

Provided by nattybaby7

Categories     Bread     Quick Bread Recipes     Pumpkin Bread Recipes

Time 55m

Yield 8

Number Of Ingredients 11

2 cups whole wheat pastry flour
½ cup brown sugar
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon pumpkin pie spice
1 teaspoon cinnamon
¼ teaspoon salt
3 egg whites
1 (15 ounce) can pumpkin puree
1 teaspoon vanilla extract
⅔ cup chocolate chips

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine flour, brown sugar, baking soda, baking powder, pumpkin pie spice, cinnamon, and salt in a large bowl. Mix together egg whites, pumpkin puree, and vanilla extract in a separate bowl. Add wet ingredients to dry ingredients, mixing until combined. Fold in chocolate chips. Pour batter into a 9x5-inch loaf pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 45 to 50 minutes. Cool in the tin and then transfer to a wire rack to cool completely.

Nutrition Facts : Calories 230.1 calories, Carbohydrate 44.8 g, Fat 4.8 g, Fiber 4.8 g, Protein 5.6 g, SaturatedFat 2.6 g, Sodium 445.6 mg, Sugar 22.9 g

mapa bolea
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This bread is so delicious and easy to make. I will definitely be making it again.


Bo Ellis
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I made this bread for Thanksgiving and it was a huge success. Everyone loved it!


Sk Fardin
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This is the best pumpkin bread recipe I've ever tried! It's so easy to make and it always turns out perfect.


Abuzar jani
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I've made this bread several times and it's always a hit. It's moist, flavorful, and the perfect fall treat.


Shakil Pak
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This bread is perfect for breakfast, lunch, or a snack. It's also a great way to use up leftover pumpkin puree.


Rose Stromer
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The chocolate chips add a delicious sweetness to the bread. I also like to add a little bit of cinnamon and nutmeg for extra flavor.


Betty Precious
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I love that this recipe uses whole wheat flour. It makes the bread healthier and gives it a more nutty flavor.


Azhar Brand
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This recipe is easy to follow and the bread turns out perfectly every time.


Anushka Bishwakarma
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I made this bread for a party and it was a huge hit! Everyone loved it.


Gertrude Mahamaken
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This pumpkin bread is the perfect fall treat! It's moist, flavorful, and has the perfect amount of chocolate chips. I will definitely be making this again.