WICKET'S WEDGES
Make and share this Wicket's Wedges recipe from Food.com.
Provided by cookiedog
Categories Spreads
Time 25m
Yield 8 English muffins
Number Of Ingredients 7
Steps:
- Combine the ingredients and spread on toasted English muffins.
- Broil until the cheese melts.
- Cut into wedges.
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Aysha Shaikh
[email protected]I love that these wedges are so versatile. You can serve them with a variety of dipping sauces, or you can even sprinkle them with cheese or bacon.
Shakil Shakil
[email protected]These wedges are the perfect comfort food. They're crispy, flavorful, and so satisfying.
RKS Rakib
[email protected]I've made these wedges several times now, and they're always a hit at parties. They're so easy to make, and they're always a crowd-pleaser.
Abdullah Mailk
[email protected]These wedges are the perfect side dish for a summer barbecue.
Alija Basnet
[email protected]I made these wedges for a potluck, and they were a big hit. Everyone loved them!
Shaydean Brown
[email protected]I made these wedges in my air fryer, and they turned out great. They were crispy on the outside and fluffy on the inside.
Oby no
[email protected]I'm not a fan of rosemary, so I used thyme instead. The wedges were still delicious.
Retshidisitswe Kolisang
[email protected]I'm a big fan of spicy food, so I added a bit of cayenne pepper to the wedges. They were delicious!
Everett Anderson
[email protected]These wedges were a bit too crispy for my taste, but my husband loved them. I'll probably try making them again with less cornstarch next time.
Chris Conlon
[email protected]I made these wedges for my kids, and they loved them. They're the perfect finger food for a quick and easy snack.
Grim reaper Clan
[email protected]I'm always looking for new ways to make potato wedges, and this recipe is a keeper. The wedges were crispy and flavorful, and the dipping sauce was the perfect complement.
BB BB
[email protected]These wedges are a great way to use up leftover potatoes. I always have a few extra potatoes lying around, and this is a great way to use them up.
MD MX Ramzan
[email protected]I'm not a big fan of potato wedges, but these were actually really good. The flavor was great, and they were cooked perfectly.
Md adgh
[email protected]These wedges are the perfect party food. They're easy to make ahead of time, and they can be served with a variety of dipping sauces.
Laronda Millhouse
[email protected]I was skeptical about using cornstarch in the recipe, but it really does make the wedges extra crispy. I'll definitely be using this trick again in the future.
Fudiff Uckcjxh
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can make a delicious and satisfying snack or side dish.
Rahman Mirza rahman
[email protected]I've made these wedges several times now, and they're always a crowd-pleaser. They're so easy to make, and they always turn out perfectly.
Mekeds Abate
[email protected]These potato wedges were a hit at my last party! They were crispy on the outside and fluffy on the inside, and the flavor was amazing. I'll definitely be making them again.