This wild rice side dish goes well with roasted chicken, turkey, or braised pork shoulder.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains Rice Recipes
Number Of Ingredients 7
Steps:
- Thinly slice scallions, separating white and green parts. In a medium saucepan, heat olive oil over medium-high. Add scallion whites and cook, stirring often, until soft, 3 minutes; season with salt and pepper. Add wild rice and cook according to package instructions.
- Meanwhile, in a small saucepan, combine vinegar, dried cherries, and 2 tablespoons water. Bring to a boil over medium-high. Reduce to a simmer and cook until vinegar is almost absorbed, 3 minutes. Transfer to a bowl and add rice mixture, scallion greens, and chopped pecans. Stir well to combine and season to taste with salt and pepper. Serve warm or at room temperature.
Nutrition Facts : Calories 253 g, Fat 9 g, Fiber 4 g, Protein 6 g
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Rebecca Adams
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's a great way to use up leftover rice and it's also a healthy and delicious side dish.
salah Sheeno
[email protected]This dish is easy to make and can be tailored to your own taste preferences. I added some extra dried cranberries and walnuts to mine.
Jordyn Christian
[email protected]I love the combination of wild rice, dried fruit, and nuts in this dish. It's a great way to get a variety of nutrients in one meal.
Niamat allah Hamdard11
[email protected]This is a great recipe for a healthy and flavorful side dish. I've made it several times and it's always a hit.
Yellow Green
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's a great way to use up leftover rice and it's also a healthy and delicious side dish.
Kapil Yogi
[email protected]This dish is easy to make and can be tailored to your own taste preferences. I added some extra dried cranberries and walnuts to mine.
Rayan Ahmed
[email protected]I love the combination of wild rice, dried fruit, and nuts in this dish. It's a great way to get a variety of nutrients in one meal.
Jaulah Sulaiman
[email protected]This is a great recipe for a healthy and flavorful side dish. I've made it several times and it's always a hit.
Monique Mills
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's a great way to use up leftover rice and it's also a healthy and delicious side dish.
Jessica Buenfil
[email protected]This dish is easy to make and can be tailored to your own taste preferences. I added some extra dried cranberries and walnuts to mine.
nabil alzaim
[email protected]I love the combination of wild rice, dried fruit, and nuts in this dish. It's a great way to get a variety of nutrients in one meal.
David Andrews
[email protected]This is a great recipe for a healthy and flavorful side dish. I've made it several times and it's always a hit.
Sobuj Ahammad
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's a great way to use up leftover rice and it's also a healthy and delicious side dish.
Pramod Koirala
[email protected]This dish is easy to make and can be tailored to your own taste preferences. I added some extra dried cranberries and walnuts to mine.
Owen Peterson
[email protected]I love the combination of wild rice, dried fruit, and nuts in this dish. It's a great way to get a variety of nutrients in one meal.
Farkhani Hamza
[email protected]This is a great recipe for a healthy and flavorful side dish.
star._.
[email protected]I made this dish last night and it was a hit with my family! The wild rice was cooked perfectly and the dried fruit and nuts added a nice sweetness and crunch.
Justine Shikongo
[email protected]This wild rice dish is a great way to use up leftover dried fruit and nuts. It's also a healthy and delicious side dish that can be served with a variety of meals.