WILLIAMS-SONOMA CHICKEN AND VEGETABLE STRACCIATELLA

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Williams-Sonoma Chicken and Vegetable Stracciatella image

Make and share this Williams-Sonoma Chicken and Vegetable Stracciatella recipe from Food.com.

Provided by carrie sheridan

Categories     Stocks

Time 45m

Yield 4 serving(s)

Number Of Ingredients 10

5 cups chicken stock or 5 cups prepared broth
3 garlic cloves, thinly sliced
1 small carrot, peeled and julienned
1 stalk celery, julienned
2 tablespoons freshly grated parmesan cheese
4 tablespoons finely chopped fresh flat-leaf parsley
1 lb boneless skinless chicken breast
1/2 lb spinach leaves, washed well
2 eggs, lightly beaten
salt & freshly ground black pepper

Steps:

  • Cut chicken breasts into 1/2 inch thick slices.
  • In a saucepan, combine the stock and garlic and bring to a boil over medium-high heat.
  • Add the carrot and celery, cover, and cook until the vegetables are just tender, about 4 minutes.
  • Add the parmesan, 2 TBS of the parsley, the chicken and the spinach.
  • Return to a simmer and cook until the chicken is just cooked through, the spinach is wilted but still bright green and the cheese is melted, about 2 minutes.
  • Remove from the heat.
  • Pour the eggs into the soup and stir back and forth with a fork until white threads of cooked egg appear.
  • Season to taste with salt and pepper.
  • Ladle into warmed bowls and garnish with the remaining 2 TBS of parsley.
  • Serve immediately.

Grace Robison
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I made this dish for my family and they loved it! The chicken was so tender and the vegetables were cooked perfectly. The stracciatella cheese added a creamy richness that really made the dish.


Ruth Sakala
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This dish is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.


Ghani Kaher
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I love this recipe! It's so easy to make and the results are always delicious. The chicken is always cooked perfectly and the vegetables are always tender and flavorful. The stracciatella cheese adds a creamy richness that really makes the dish.


hamim uddin
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This dish is so easy to make and the results are always delicious. The chicken is always tender and juicy, and the vegetables are always cooked perfectly. The stracciatella cheese adds a creamy richness that really makes the dish.


Naime Vai
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I've made this dish several times now and it's always a hit. The chicken is always cooked perfectly and the vegetables are always tender and flavorful. The stracciatella cheese adds a creamy richness that really makes the dish.


Atuahene Vivian
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This recipe is a great way to impress your friends and family. It's easy to make and the results are always delicious.


Zamir Zamir
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I made this dish for my family and they loved it! The chicken was so tender and the vegetables were cooked perfectly. The stracciatella cheese added a creamy richness that really made the dish.


SAKSHYAMJUNGPANDEY
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This dish is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.


Ri Yan
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I love this recipe! It's so easy to make and the results are always delicious. The chicken is always tender and juicy, and the vegetables are always cooked perfectly.


Stacey Rodriguez
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This dish is so flavorful and satisfying. The chicken is cooked to perfection and the vegetables are tender and delicious. The stracciatella cheese adds a creamy richness that really makes the dish.


Adloph Wolf
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I've made this dish several times now and it's always a crowd-pleaser. The chicken is always moist and juicy, and the vegetables are always cooked perfectly.


Md Rofiqul
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This recipe is a keeper! It's easy to follow and the results are always amazing.


Moncadet Ventures
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I made this dish for a dinner party and it was a huge hit! Everyone loved the combination of flavors and textures.


Kirangiri
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This dish was absolutely delicious! The chicken was so tender and flavorful, and the vegetables were cooked to perfection. The stracciatella cheese added a creamy richness that really brought the whole dish together.