This is something I like to cook up when I have some leftover ham from the New Years on a cold winter evening. I have made this with turkey kielbasa sausage, or you could use any kind of salted meat. This is identical to the recipe I use for black-eyed peas on New Years Day. Serve with corn bread and green salad.
Provided by Big Kahuna in Alaska
Categories Lentil
Time 2h30m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Soak beans according to package directions.
- Add Bouillon cubes to 6 cups water.
- Add Chopped Ham.
- Lightly saute onion, celery, garlic in oil, add to stock.
- Add carrots, beans simmer on low 1 1/2 - 2 hours.
- salt and pepper to taste.
- I live right at sea level here in Alaska, so for some reason beans cook faster here, forgot to add that in until after a couple of reviews.
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arti
[email protected]I'm not a huge fan of navy beans, but I loved this soup! The ham and vegetables really balance out the flavor of the beans.
Mars Star
[email protected]I highly recommend this soup. It's a delicious and easy-to-make meal that the whole family will enjoy.
abeer ahsan
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
Vai Boss
[email protected]I love the smoky flavor that the ham gives to this soup. It's so rich and satisfying.
Shibu q
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with carrots, celery, onions, and potatoes.
Josna Rashid
[email protected]This soup is so easy to make. I love that I can just throw all the ingredients in one pot and let it cook.
shawn rodricks
[email protected]I used leftover ham from Easter dinner to make this soup. It was a great way to use up leftovers and make a delicious meal.
Dina Khazaeli
[email protected]This soup is perfect for a slow cooker. Just throw all the ingredients in and let it cook on low all day. Dinner is ready when you get home!
Nyin Su
[email protected]I added some chopped carrots and celery to the soup for extra flavor. It turned out great!
Rijena Chhetri
[email protected]I made this soup for my family last night and it was a hit! Even my picky kids loved it.
Raymond Stemmer
[email protected]This soup is a total comfort food! Hearty and flavorful, it's perfect for a cold winter day.