WINTERTIME BEEF SOUP
Kidney beans, ground beef, green pepper and chopped cabbage make this thick soup hearty and satisfying. Many people request the recipe after trying it. -Carol Tupper of Joplin, Missouri
Provided by Taste of Home
Categories Lunch
Time 1h5m
Yield 8 servings (3-1/4 quarts).
Number Of Ingredients 14
Steps:
- In a Dutch oven, cook the beef, celery, onion, green pepper and garlic over medium heat until meat is no longer pink; drain. Stir in the water, tomato juice, tomatoes, tomato sauce, bouillon, chili powder and salt. Bring to a boil. Reduce heat; cover and simmer for 30 minutes. , Stir in kidney beans and cabbage; return to a boil. Reduce heat; cover and cook 12-15 minutes longer or until cabbage is tender.
Nutrition Facts : Calories 238 calories, Fat 4g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 703mg sodium, Carbohydrate 30g carbohydrate (8g sugars, Fiber 8g fiber), Protein 20g protein. Diabetic Exchanges
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Matthew Hofmann
[email protected]This soup is the perfect comfort food for a cold winter day.
Ansari Ansari
[email protected]I've never made beef soup before, but this recipe was so easy to follow. The soup turned out great and my family loved it.
Dj Ukil
[email protected]This soup is a great way to use up leftover beef. It's also very affordable and easy to make.
Amazing vedios &Status
[email protected]I wasn't sure about this soup at first, but I'm so glad I tried it. It's so flavorful and comforting. I'll definitely be making it again.
Alyssa Rodriguez
[email protected]This soup is delicious and easy to make. I'll definitely be making it again.
oxygen khan
[email protected]I highly recommend this soup. It's perfect for a cold winter day.
Riaz Hussain Mangi
[email protected]This soup is a must-try! It's so flavorful and comforting.
Rafica Reading
[email protected]This soup is the best! I've made it several times and it's always a winner.
Infinity 6
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Nanyonga Emmy
[email protected]This soup is delicious! It's perfect for a cold winter day.
MD Rina
[email protected]This soup is amazing! It's so flavorful and comforting. I love the combination of beef, vegetables, and barley. It's definitely a soup that I'll be making again and again.
Danielle Adaway
[email protected]I'm not a big fan of beef soup, but this recipe changed my mind. It's so flavorful and hearty. I love the addition of the barley and vegetables. It's definitely a soup that I'll be making again.
Yasir abbasi Abbasi
[email protected]This soup is so easy to make and it's absolutely delicious. I love that I can use frozen vegetables, which makes it even easier. It's the perfect soup for a busy weeknight.
Khalil Bhuyan
[email protected]I was really impressed with this soup. It's so flavorful and comforting. I loved the combination of beef, vegetables, and barley. It's definitely a keeper!
Hafiz Sb
[email protected]This soup was delicious! I followed the recipe exactly and it turned out great. The only thing I would change is that I would add a little more salt and pepper to taste.
Victor Oyeniran
[email protected]I've made this soup several times now and it's always a hit. My family loves it! The beef is always tender and the vegetables are cooked perfectly. I also love the addition of the barley. It gives the soup a nice hearty texture.
Chandler Small
[email protected]This soup is a lifesaver on a cold winter day! It's so easy to make and it's packed with flavor. I love that I can just throw everything in the pot and let it simmer. It's also really affordable, which is a big plus.