WISCONSIN BEER CHEESE SOUP
Make and share this Wisconsin Beer Cheese Soup recipe from Food.com.
Provided by shadow 19
Categories Cheese
Time 45m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook carrots, onions, and celery in butter until tender.
- Stir in flour and chicken broth until thick and bubbly.
- Stir in cream and beer.
- Add cheese a little at a time.
- *When adding the flour, I like to mix it in with a wire whisk to avoid getting lumps.
- When adding the cheese, be sure to keep stirring the soup so it doesn't stick to the bottom of the pot, I add about 1/2 to 3/4 of the block, but you can add as much or less to fit your taste.
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Ada Nugent
[email protected]This soup is a must-try for any cheese lover.
Saymon Khan
[email protected]I've tried many beer cheese soups, but this one is by far the best.
Abidat ISSAM
[email protected]This soup is the perfect comfort food for a cold winter day.
MYS 007
[email protected]I love this soup! It's so cheesy and delicious.
Md dalowar dalowar
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
Ashley Varise
[email protected]I made this soup for a party and it was a huge success! Everyone loved it.
Jakob Burke
[email protected]This soup is amazing! The cheese and beer flavors are perfectly balanced.
Anton Emily
[email protected]I love this soup! It's so easy to make and it's always a hit with my friends and family.
Sonya Gawhega
[email protected]This soup is the perfect comfort food. It's so warm and cheesy, and it's always a hit with my family.
Aaron Maes
[email protected]I was really impressed with this soup. It was so creamy and cheesy, and the beer flavor was really subtle.
Rieat Khan
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use different types of beer to create different flavor variations.
Robert Grange
[email protected]I've made this soup several times and it's always a success. It's a great soup to serve at parties or potlucks.
Tessy adekola
[email protected]This soup is so cheesy and flavorful. I love the addition of the beer.
Dino Valentino
[email protected]I made this soup for my family and they all loved it! Even my picky kids ate it up.
Siddhan Talukder
[email protected]This was the perfect soup for a cold winter night. It was so warm and comforting.
Joseph Karuri
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use different types of beer to create different flavor variations.
Sabelo S'busiso
[email protected]I'm not a big fan of beer, but this soup was surprisingly delicious! The cheese and beer flavors were perfectly balanced.
Noel Fanizo Mofolo
[email protected]This Wisconsin Beer Cheese Soup was a hit at our last party! Everyone loved the creamy, cheesy flavor and the hint of beer. I will definitely be making this again.