WISCONSIN BRAT & BEER CHEESE DIP
Beer. Brats. Cheese. You'll be a game day hero when you combine all three in this Wisconsin-inspired dip. Creamy, warm and loaded with Cheddar cheese and cheese curds, it's best enjoyed with soft pretzel dunkers and a cold beer.
Provided by McCormick Spice
Categories Trusted Brands: Recipes and Tips McCormick®
Time 40m
Yield 18
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F. Cook and crumble sausage in large skillet on medium-high heat until browned. Drain fat. Remove from skillet. Set aside.
- Melt butter in same large skillet on medium heat. Sprinkle with flour. Cook and stir 1 minute. Gradually stir in milk, beer and Gravy Mix with whisk until smooth. Stirring constantly, bring to boil. Reduce heat and simmer 5 minutes or until sauce starts to thicken. Gradually stir in shredded cheese until melted and smooth. Stir in cooked sausage. Spoon into 9-inch glass pie plate. Sprinkle with cheese curds.
- Bake 15 minutes or until cheese melts. Serve with soft pretzel bites or pretzel chips.
Nutrition Facts : Calories 188.1 calories, Carbohydrate 5.1 g, Cholesterol 38.4 mg, Fat 14.3 g, Protein 8.3 g, SaturatedFat 7.4 g, Sodium 445.8 mg, Sugar 1 g
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J Hammer
[email protected]This dip is so creamy and cheesy. It's the perfect comfort food.
Nasren Akther
[email protected]I love that this dip is made with beer. It gives it a unique flavor that I really enjoy.
Josiah gitau
[email protected]This dip is the perfect way to enjoy a cold beer. It's also great for dipping pretzels, chips, and vegetables.
Ali raza 222
[email protected]I'm not a big fan of beer cheese dip, but this recipe is amazing. It's the perfect balance of flavors.
iam_djmakaveli
[email protected]This dip is so easy to make and it tastes amazing. I love that I can use my favorite beer in it.
Onyenachi Miracle
[email protected]I've made this dip several times and it's always a hit. It's the perfect party food.
Yonatan Fitsumberhan
[email protected]This dip is a must-try for any cheese lover. It's the perfect combination of creamy, cheesy, and flavorful.
Junaid melar
[email protected]I'm not a big fan of beer cheese dip, but this recipe changed my mind. It's so delicious!
Raja Shoaib
[email protected]This is the best beer cheese dip I've ever had. It's so flavorful and addictive.
Preston Peterson
[email protected]I made this dip for a potluck and it was gone in minutes. Everyone raved about it.
mesay endale
[email protected]I followed the recipe exactly and the dip turned out perfectly. It was creamy, cheesy, and had just the right amount of spice.
Fay Vour
[email protected]This dip is so easy to make and it tastes amazing. I love that I can use my favorite beer in it.
aje kehinde
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's the perfect appetizer for any party or gathering.
Krish Krish
[email protected]This brat beer cheese dip was a huge hit at my last party! Everyone loved it and kept asking for the recipe.