WISCONSIN BRATWURST

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This is the only way to cook bratwurst in Wisconsin. The brats are incredibly tasty! If you can get fresh bratwurst from a sausage shop, do it... it is worth the extra cost. Serve with brown mustard on substantial hoagie rolls, never on hot dog buns. Mustard is important and must always be stone ground. Add warm sauerkraut and ketchup, if you like. Chow down! Think about those Wisconsin summers! Listen to some polka!

Provided by Bob Cody

Categories     Meat and Poultry Recipes     Pork

Time 45m

Yield 10

Number Of Ingredients 6

2 pounds fresh bratwurst sausages
2 onions, thinly sliced
1 cup butter
6 (12 fluid ounce) cans or bottles beer
1 ½ teaspoons ground black pepper
10 hoagie rolls

Steps:

  • Prick bratwurst with fork to prevent them from exploding as they cook. Place in a large stock pot with the onions, butter, and beer. Place pot over medium heat, and simmer for 15 to 20 minutes.
  • Preheat grill for medium-high heat.
  • Lightly oil grate. Cook bratwurst on preheated grill for 10 to 14 minutes, turning occasionally to brown evenly. Serve hot off the grill with onions on hoagie rolls.

Nutrition Facts : Calories 557.8 calories, Carbohydrate 10.4 g, Cholesterol 116 mg, Fat 44.9 g, Fiber 0.1 g, Protein 13.7 g, SaturatedFat 20.7 g, Sodium 907.6 mg, Sugar 0 g

Faith Rivera
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This is a great recipe for a casual meal. The bratwurst is cooked to perfection and the sauerkraut is delicious. I highly recommend this recipe.


Osmond Auguiste
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I love this recipe! The bratwurst is always cooked perfectly and the sauerkraut is delicious. I will definitely be making this again.


temperance smuda
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This dish is so easy to make and it's always a hit with my family. The bratwurst is cooked to perfection and the sauerkraut is delicious. I highly recommend this recipe.


Mindy Guyer Whiteman
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This is a great recipe for a quick and easy meal. The bratwurst is cooked perfectly and the sauerkraut is delicious. I will definitely be making this again.


Munawer Ali
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This is my go-to recipe for bratwurst. It's simple to make and always turns out great. The bratwurst is cooked to perfection and the sauerkraut is tangy and flavorful. I highly recommend this recipe.


aitebiremen joseph
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I've made this dish several times and it's always a hit. The bratwurst is always cooked perfectly and the sauerkraut is always delicious. I love serving this dish with mashed potatoes and green beans.


Sabbir Ukil
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This is a great recipe. The bratwurst was cooked to perfection and the sauerkraut was delicious. I will definitely be making this again.


Sajieen Sajieev
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I made this dish for a party and it was a huge hit! Everyone loved the bratwurst and the sauerkraut. I will definitely be making this again.


Onyango Denis
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This recipe is a keeper! The bratwurst was cooked perfectly and the sauerkraut was delicious. I will definitely be making this again.


Fruit Bat
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My family loved this dish! The bratwurst was juicy and flavorful, and the sauerkraut was tangy and delicious. I will definitely be making this again.


Famous Miracle
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This is my go-to recipe for bratwurst. It's simple to make and always turns out great. The bratwurst is cooked to perfection and the sauerkraut is tangy and flavorful. I highly recommend this recipe.


Qaisr Malik
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I've made this dish several times and it's always a winner. The bratwurst is always cooked perfectly and the sauerkraut is always delicious. I love serving this dish with mashed potatoes and green beans.


Badhun vlog tv
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This recipe is easy to follow and the results are amazing! The bratwurst is juicy and flavorful, and the sauerkraut is tangy and flavorful. I highly recommend this dish.


Damian Mannerz
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I made this dish last night and it was a huge hit! The bratwurst was perfectly cooked and the sauerkraut was delicious. I will definitely be making this again.


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