WITCHES' BROOMS
These sweet-salty bewitchin' cookies are easy to make and fun to eat!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h20m
Yield 20
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Mix brown sugar, butter, water and vanilla in medium bowl. Stir in flour and salt. Shape dough into twenty 1 1/4-inch balls.
- Place pretzel rod halves on ungreased cookie sheet. Press ball of dough onto cut end of each pretzel rod. Press dough with fork to resemble "bristles" of broom.
- Bake about 12 minutes or until set but not brown. Remove from cookie sheet. Cool completely on wire rack, about 30 minutes.
- Cover cookie sheet with waxed paper. Place brooms on waxed paper. Heat shortening and chocolate chips over low heat, stirring occasionally, until melted and smooth; remove from heat. Spoon melted chocolate over brooms, leaving about 1 inch at top of pretzel handle and bottom halves of cookie bristles uncovered. Drizzle with melted butterscotch chips. Let stand until chocolate is set.
Nutrition Facts : Calories 150, Carbohydrate 21 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 170 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Bilal nb
[email protected]I'm not sure what I did wrong, but my Witches' Brooms didn't turn out right. They were too dry and the filling was bland.
Onovughe Godspower
[email protected]These Witches' Brooms were so easy to make and they turned out so cute! I can't wait to make them again for my next party.
Md. Abushama
[email protected]These Witches' Brooms were a bit too sweet for my taste, but my kids loved them. I'll try making them again with less sugar.
Mushahid Mallik
[email protected]I love how festive these Witches' Brooms look! They're sure to be a hit at my next Halloween party.
Makgabane Tau
[email protected]These Witches' Brooms were a little too salty for my taste. I'll try reducing the salt next time.
Tiroentle Events
[email protected]I've never made Witches' Brooms before, but they turned out great! I followed the recipe exactly and they were perfect.
Niloy Gaming
[email protected]These Witches' Brooms were the perfect treat for my Halloween party. They were easy to make and everyone loved them.
Pallaeva Yasmina
[email protected]I'm not a big fan of the cream cheese filling, but the rest of the Witches' Brooms were delicious. I'll try making them again with a different filling.
Babita Senchyuri
[email protected]These Witches' Brooms were a bit more work than I expected, but they were worth it. They looked amazing and tasted even better.
Jan niezgoda
[email protected]I love how these Witches' Brooms look, but they were a bit too sweet for my taste. I'll try reducing the sugar next time.
Martin Allen
[email protected]These Witches' Brooms are so cute and easy to make. I made them with my kids, and we had a lot of fun. They turned out great and tasted delicious.
Ayaz Khaliq
[email protected]I've made these Witches' Brooms many times, and they always turn out perfect. They're a great way to use up leftover puff pastry.
Ehsaan Tanoli
[email protected]These Witches' Brooms were a hit at my Halloween party! They were easy to make and looked so festive.