WONDERFUL APRICOT COBBLER
A family favorite! This cobbler has a wonderful crunchy crumb topping, with a delicious bubbly apricot center. Although I have never tryed it, you could probably make this using canned peaches in place of the apricots.
Provided by Kittencalrecipezazz
Categories Dessert
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Set oven to 400 degrees.
- Grease a 2-qt baking dish.
- In a saucepan, combine the sugar, cornstarch, cinnamon and nutmeg.
- Stir in the water; bring to a light boil over medium heat; boil and stir for 1 minute.
- Reduce heat.
- Add apricots and butter; heat through.
- Pour into a prepared baking dish.
- FOR TOPPING: Combine flour, sugar, baking powder and salt in a bowl; cut in butter until crumbly.
- Stir in the milk just until moistened.
- Spoon over hot apricot mixture.
- Bake for 30-35 minutes, or until golden brown.
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rahman Lutfor
[email protected]I've made this cobbler several times now and it's always a hit. The apricots are always perfectly ripe and juicy, and the cobbler topping is the perfect combination of sweet and tart.
Zeyneb Nuruhussn
[email protected]This cobbler is a great way to use up ripe apricots. It's also a great dessert to make ahead of time.
U M A I R - YT YT
[email protected]I love this cobbler because it's so versatile. I can add different fruits, nuts, or spices to change up the flavor.
DANI DOGAR
[email protected]This cobbler is the perfect dessert for a summer party. It's light and refreshing, and the apricots are always perfectly ripe and juicy.
MBC Masr
[email protected]I made this cobbler for a potluck and it was a huge hit. Everyone loved the apricots and the cobbler topping.
Ethan Toledo
[email protected]This cobbler is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen apricots, so I can make it any time of year.
surat kc
[email protected]I've made this cobbler several times now and it's always a hit. The apricots are always perfectly ripe and juicy, and the cobbler topping is the perfect combination of sweet and tart.
Afzaal Ahmad
[email protected]This cobbler is a great way to use up ripe apricots. It's also a great dessert to make ahead of time.
mdmanik mia
[email protected]I love this cobbler because it's so versatile. I can add different fruits, nuts, or spices to change up the flavor.
Meme 208
[email protected]This cobbler is the perfect dessert for a summer party. It's light and refreshing, and the apricots are always perfectly ripe and juicy.
Ernest pickett
[email protected]I made this cobbler for a potluck and it was a huge hit. Everyone loved the apricots and the cobbler topping.
Baji Haleema
[email protected]This cobbler is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen apricots, so I can make it any time of year.
Mahesh Deuba
[email protected]I've made this cobbler several times now and it's always a hit. The apricots are always perfectly ripe and juicy, and the cobbler topping is the perfect combination of sweet and tart.
Sam elphace
[email protected]This apricot cobbler is a great dessert for any occasion. It's easy to make and always a crowd-pleaser. I highly recommend it!
MarkandKerry
[email protected]I made this cobbler for my family and they loved it! The apricots were so flavorful and the cobbler topping was the perfect amount of sweetness. I will definitely be making this again.
AT9 ECLiPSE
[email protected]This apricot cobbler was absolutely delicious! The apricots were perfectly ripe and juicy, and the cobbler topping was the perfect combination of sweet and tart. I will definitely be making this again.