If you are a curry lover, then you will really enjoy this cold rice salad. The chilling times for this recipe is about 3 hours so plan ahead, preparing a day in advance is even better. All ingredients may be doubled if deired.
Provided by Kittencalrecipezazz
Categories Rice
Time 3h
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In a medium saucepan, saute the butter with curry powder (to release the flavors).
- Stir in chicken broth; bring to a boil.
- Add in rice; cover and simmer 20 minutes, or until all the liquid is absorbed.
- Stir in green onions and lemon juice.
- Chill thoroughly (about 2 hours).
- In a bowl combine the mayo with milk; blend well, then stir into the rice mixture along with the chopped apples, raisins and almonds (if using).
- Chill in the fridge for about 1 hour before serving.
- Delicious!
Nutrition Facts : Calories 750.9, Fat 32.2, SaturatedFat 4.9, Cholesterol 16.3, Sodium 1068.7, Carbohydrate 106.4, Fiber 5.7, Sugar 26.2, Protein 12.9
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Rickson
[email protected]This salad is so tasty. I will definitely be making it again.
Nkarafat badboy
[email protected]I make this salad all the time. It's so refreshing and flavorful.
nasir iqbal
[email protected]This is my favorite salad. My family loves it, too. Perfect for summertime.
Jamileh Rostami
[email protected]I used this recipe as a jumping off point and added some of my favorite vegetables. It was delicious!
Mama Genie
[email protected]The salad is easy to make and comes together quickly. It's perfect for a weeknight dinner or a potluck.
Siyabonga Romeo
[email protected]The dressing is the star of the show. It's creamy, tangy, and slightly sweet. I could eat it by the spoonful.
Abdul Hi
[email protected]This is the best curry rice salad I've ever had! The dressing is flavorful and perfectly balanced. I will definitely be making this again and again.
waqas Ali Oman
[email protected]I've been looking for a new rice salad recipe and this one fits the bill. It's easy to make and the flavors are amazing.
umar masood
[email protected]This salad was a hit at my potluck, everyone loved it! The curry dressing is so good, I could drink it. I'll definitely be making this again.
Alex Murage
[email protected]Love the use of leftover rice in this salad, it's a great way to reduce food waste. The curry dressing is delicious and the salad is packed with veggies.
michael afolabi
[email protected]This curry rice salad is refreshing and flavorful. The vegetables are crisp and the dressing is light and tangy. I added some grilled chicken to make it a complete meal. Will definitely be making this again!