WONDERFUL PORK AND CIDER CASSEROLE
Make and share this Wonderful Pork and Cider Casserole recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Pork
Time 1h40m
Yield 6 serving(s)
Number Of Ingredients 18
Steps:
- In a oven-proof Dutch oven, combine the cider, fresh garlic (if using), broth, onion, celery, parsley, bay leaf, thyme, salt, paprika and pepper, add in the cubed pork; heat to boiling, reduce heat, simmer partially covered until the pork is tender (about 1 hour).
- Mix the evaporated milk with the egg yolk; stir into the pork mixture.
- On a small plate, work the butter and flour together; whisk into pork mixture in the pot.
- Cook, stirring constantly until thickened.
- Stir in lime juice.
- Heat the oven to 350 degrees.
- Transfer the pork mixture into a 1-1/2 quart baking dish.
- Arrange the sliced apples evenly over the top.
- Sprinkle with cheese.
- Bake for 20-35 minutes, or until the cheese is melted and lightly browned.
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M Razman
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The pork was moist and flavorful, and the cider sauce was delicious. I served it over egg noodles and it was a hit with my guests.
imtiaz hassan
[email protected]This recipe was a bit too sweet for my taste. I would reduce the amount of cider or add some tart apples to balance out the flavor.
Jeannine E. Demming-Brigitta
[email protected]This dish was easy to make and very tasty. I used a pork loin roast and it cooked perfectly in the slow cooker. The cider sauce was flavorful and complemented the pork well. I served it over mashed potatoes and it was a hit with my family.
Pronoy Sarker
[email protected]This was a great recipe! I made it for my family and they loved it. The pork was tender and flavorful, and the cider sauce was delicious. I will definitely be making this again.
Asadul Huq
[email protected]I followed the recipe exactly and the pork was tough and dry. I'm not sure what went wrong.
Pakhi Pakhi
[email protected]This recipe was a bit bland for my taste. I added some additional spices and it turned out much better.
Jamie Robertson
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the tender pork and flavorful sauce. I will definitely be making this again.
Xolie Dlamini
[email protected]This dish was easy to make and very tasty. I used a pork loin roast and it cooked perfectly in the slow cooker. The cider sauce was flavorful and complemented the pork well. I served it over egg noodles and it was a hit with my family.
Bill
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The pork was moist and flavorful, and the cider sauce was delicious. I served it over rice and it was a hit with my guests.
Orlando Lopez
[email protected]I'm not a big fan of pork, but this dish changed my mind. The cider and spices tenderized the meat and gave it a wonderful flavor. I'll definitely be making this again.
Moges Hidoto
[email protected]This pork and cider casserole was an absolute delight! The flavors were perfectly balanced, with the sweetness of the cider complementing the savory pork. The meat was fall-off-the-bone tender, and the sauce was rich and flavorful. I served it over m