WYATT'S GERMAN CHOCOLATE PIE
This is a recipe of the old Wyatt's Cafeteria. Ours closed down around 20-25 years ago and they always made the best desserts and pies. This pie was one of their best.
Provided by Debby DeRousse
Categories Chocolate
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 375 degrees. Mix sugar, cocoa, cornstarch, flour, vanilla, salt and hot water until smooth with a wire whip or a mixer on low. Stir in eggs, Add canned milk. Pour into unbaked pie shell. top with pecans and coconut. Bake 50 to 60 minutes. Center will be a little fudgy. Cool before cutting.
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MUMTAZ ALI SHAH
shahm@yahoo.comThis is the best German chocolate pie I've ever had. It's so rich and decadent.
Jayden Hicks
jhicks@gmail.comThis pie is delicious! I love the combination of chocolate, coconut, and pecans.
Eyuel Teshome
e_t63@yahoo.comI've made this pie several times and it's always a crowd-pleaser. The filling is rich and creamy, and the crust is perfectly flaky.
Rajah Ali Balouch
r-balouch@gmail.comThis is my go-to recipe for German chocolate pie. It's always a hit, and it's so easy to make.
Marouan Mez
m@yahoo.comI love this recipe! It's so easy to make and the pie always turns out perfectly. I've made it several times for friends and family, and everyone has loved it.
Akullu Eunice
akullu-eunice73@hotmail.comThis pie is so good! The filling is rich and chocolaty, and the coconut and pecans add a nice touch of sweetness and crunch. The crust is also very flaky and buttery.
Pack Daddy G
dpack18@gmail.comI'm not usually a big fan of German chocolate pie, but this recipe changed my mind. The filling is so creamy and decadent, and the crust is perfectly flaky. I'm definitely going to make this pie again.
Muhammadalikhan67 Muhammadalikhan67
m.muhammadalikhan6719@gmail.comThis recipe is easy to follow and the pie turned out perfectly. The filling is smooth and rich, and the crust is flaky and buttery. I will definitely be making this pie again.
Hendrix Martinez
hendrixm3@yahoo.comThis pie was a hit at my last dinner party. Everyone loved it, and I got rave reviews. I've already had to make it twice more since then!
Apsara Moktan
moktan_a77@gmail.comI've tried many German chocolate pie recipes over the years, but this one is by far the best. The filling is rich and creamy, and the crust is perfectly crispy. I highly recommend this recipe to anyone who loves chocolate pie.
Asoiva Taufao
asoiva_t84@hotmail.comThis German chocolate pie was simply divine! The combination of chocolate, coconut, and pecans was perfect, and the crust was flaky and delicious. I will definitely be making this pie again soon.