YEAST WAFFLES
I got this recipe from Cook's Illustrated. I haven't tried it yet - but it looks yummy. Since I haven't made this recipe yet, I am guessing on the cook and prep time.
Provided by The Giggle Box
Categories Breakfast
Time 25m
Yield 7 Waffles
Number Of Ingredients 8
Steps:
- Heat butter and milk together in a small pan until butter is melted (about 3 to 5 minutes).
- Cool milk mixture until it is warm to the touch.
- In a separate bowl, whisk flour, sugar, salt and yeast together.
- Gradually add warm milk mixture to flour mixture and whisk until smooth.
- In a separate small bowl, whisk eggs and vanilla; then add to the butter/flour mix.
- Scrape down the sides of the bowl and then refrigerate for 12 to 24 hours.
- When you are ready to make the waffles, preheat the waffle iron.
- Once the iron is hot, remove the waffle mix from the fridge (batter will be doubled in size and foamy).
- Whisk batter until smooth- it will deflate.
- Spoon 1/2 cup onto hot waffle iron and cook until waffles are crisp.
- Serve immediately or keep warm in a low temperature oven.
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M Naeem M Naeem
[email protected]These waffles were a bit too dense for my taste, but overall they were still good.
Emma Mccray
[email protected]I'm not sure what I did wrong, but my waffles turned out dry and crumbly. I'm going to try again with a different recipe.
Aaron Nash Timmy
[email protected]These waffles were easy to make and turned out delicious. I will definitely be making them again.
Akhi Taher
[email protected]I followed the recipe exactly and my waffles turned out perfect. I'll definitely be making them again.
Umema Iqbal
[email protected]These waffles were a bit too yeasty for my taste, but overall they were still good.
Imran Hussain Alom
[email protected]I'm not a big fan of waffles, but these were really good. I especially liked the way the yeast flavor came through.
Devonta little
[email protected]I made these waffles for my kids and they gobbled them up. They said they were the best waffles they've ever had.
Vision Nasima
[email protected]These waffles were a huge hit at my brunch party. Everyone loved them!
Gurung Biraj
[email protected]I've tried many waffle recipes, but this one is by far the best. The waffles are light, fluffy, and have a perfect golden brown color.
Becky Keylana
[email protected]These waffles were delicious! I loved the crispy edges and the fluffy interior.
Kylie Sykes
[email protected]I'm not sure what I did wrong, but my waffles turned out flat and dense. I'm going to try again with a different recipe.
shoukat ali Buriro
[email protected]These waffles were okay, but not great. I think they needed more sugar.
Marwa Bakri
[email protected]I followed the recipe exactly and my waffles turned out dry and crumbly. I'm not sure what went wrong.
develop
[email protected]These waffles were a bit too yeasty for my taste. I think I'll try a different recipe next time.
Alexis Madigan
[email protected]I was surprised at how easy these waffles were to make. They were also very delicious. I will definitely be making them again.
Shamira Phillips
[email protected]These waffles were easy to make and turned out perfect. I'll definitely be making them again.
MD:FOGOR AILL
[email protected]I'm not a big fan of waffles, but these were really good. I especially liked the crispy edges.
Karma Ellis
[email protected]My kids loved these waffles! They said they were the best waffles they've ever had.
Erica Sancez
[email protected]I've been making these waffles for years and they never disappoint. They're the perfect way to start a lazy weekend morning.
Musabbir Turjo
[email protected]These waffles were a hit with my family! They were light, fluffy, and had a delicious yeasty flavor.