YELLOW CAKE WITH CHOCOLATE MALT BUTTERCREAM
Betty Crocker™ Super Moist™ yellow cake is layered with made-from-scratch chocolate frosting and topped with crushed malt balls.
Provided by Bree Hester
Categories Dessert
Time 2h45m
Yield 16
Number Of Ingredients 8
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Spray 2 (9-inch) round cake pans with cooking spray. In large bowl, beat all Cake ingredients with electric mixer on medium speed 5 minutes, scraping bowl occasionally, until well blended. Pour batter into pans.
- Bake 35 to 45 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove cakes from pans to cooling racks. Cool completely, about 1 hour.
- In large bowl, beat butter, malted milk powder and unsweetened cocoa with electric mixer on low speed until smooth. Gradually add powdered sugar, 1 cup at a time, beating until combined. Add 4 tablespoons cream; beat until blended. Continue beating about 3 minutes or until frosting is light and fluffy, adding more cream if needed.
- Place 1 cake layer on serving plate; spread with 1/2 cup frosting. Top with second cake layer. Frost sides and top of cake with thin layer of frosting to seal in crumbs. Refrigerate 30 minutes.
- Frost cake with remaining frosting. Garnish with crushed malted milk balls.
Nutrition Facts : ServingSize 1 Serving
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Silva Tetteh
[email protected]This cake is a great way to use up leftover chocolate malt powder. The buttercream is so smooth and creamy.
Siya Nleya
[email protected]I've never made a cake with malt before, but this recipe was amazing! The chocolate malt buttercream is so unique and delicious.
Keston Phillips
[email protected]This cake is perfect for chocolate lovers! The chocolate malt buttercream is rich and decadent.
Hasan Kothiwall
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
balluck roopesh
[email protected]This cake is so moist and fluffy! The chocolate malt buttercream is the perfect complement.
sharmeen Hamza
[email protected]I've made this cake several times and it's always a hit! The chocolate malt buttercream is the perfect finishing touch.
Nadine Holman
[email protected]This cake is perfect for any occasion! It's easy to make and it's always a crowd-pleaser.
Mike Groth
[email protected]I made this cake for a potluck and it was a big hit! Everyone loved the chocolate malt buttercream.
Sunil Sah
[email protected]This cake was a little too sweet for my taste, but the chocolate malt buttercream was delicious.
Arshad Baloch
[email protected]I'm not a big baker, but this cake was so easy to make and it turned out so well! The chocolate malt buttercream is amazing.
Natesa Mack
[email protected]This cake is so easy to make and it turned out perfect! I used a box mix for the cake and the buttercream was simple to make. I will definitely be making this again.
Nchadi Joseph
[email protected]I made this cake for my son's birthday and it was a huge hit! He loved the chocolate malt buttercream and the cake was moist and fluffy.
Shedrack Sunday
[email protected]This cake was absolutely delicious! The chocolate malt buttercream was the perfect complement to the yellow cake. I will definitely be making this again.