YELLOW LEMONY CAKE
This cake is so moist and yummy all by itself, all I use to frost it is a dusting of powdered sugar.
Provided by MizzNezz
Categories Dessert
Time 57m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients and beat for 2 minutes.
- Pour into greased and floured 9x13 baking pan.
- Bake at 350° for 50 minutes, or until pick comes out clean.
- Cool for 10 minutes.
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Rehan Islam
[email protected]This cake was a bit too sweet for my taste, but the flavor was good. I think I would try a different recipe next time.
Fosu Ernest
[email protected]This cake is so easy to make and it always turns out perfectly. I love the bright lemon flavor and the moist, fluffy texture. I've made this cake for birthdays, potlucks, and just because. It's always a hit.
Andrei Nitisor
[email protected]This cake is the perfect balance of sweet and tart. The lemon flavor is not overpowering, and the cake is not too dense. I will definitely be making this cake again for my next brunch.
I am Lover
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can make a delicious and impressive cake. I will definitely be making this cake again for my next party.
Lawrence Blue
[email protected]This cake is a great way to use up extra lemons. The flavor is bright and lemony, and the cake is so moist. I will definitely be making this cake again.
Urdu quiz
[email protected]I made this cake for my daughter's birthday party and it was a huge hit! The kids loved the bright yellow color and the lemon flavor was perfect. I will definitely be making this cake again.
Habibbloch Habibbloch
[email protected]This cake is delicious! The lemon flavor is perfect and the cake is so moist. I will definitely be making this cake again.
Violet Jordan
[email protected]I love this recipe! It's so easy to follow and the cake always turns out perfectly. I love the bright lemon flavor and the moist, fluffy texture. I've made this cake for birthdays, potlucks, and just because. It's always a hit.
Md Hasem
[email protected]This cake is so easy to make and it always turns out perfectly. I love the bright lemon flavor and the moist, fluffy texture. I've made this cake for birthdays, potlucks, and just because. It's always a hit.
Dinesh Chaudhary
[email protected]The cake was a bit dry, but the lemon glaze helped to add some moisture. The flavor was good, but I think I would add more lemon zest next time.
Kelvin Prophet k
[email protected]This cake was a bit too dense for my taste, but the flavor was good. I think I would try a different recipe next time.
meloneek spence
[email protected]This cake is a keeper! It's easy to make and always turns out perfectly. I love the bright lemon flavor and the moist, fluffy texture. I've made this cake for birthdays, potlucks, and just because. It's always a hit.
Wiafe Ernest
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake was so light and fluffy, and the lemon flavor was perfect. I will definitely be making this cake again.
Eben Affel
[email protected]This cake is so moist and flavorful! The lemon glaze adds a nice touch of sweetness. I will definitely be making this cake again for my next brunch.
Igor Cosmo
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can make a delicious and impressive cake. I will definitely be making this cake again soon.
Destiny Woodall
[email protected]This cake is the perfect balance of sweet and tart. The lemon flavor is not overpowering, and the cake is not too dense. I will definitely be making this cake again for my next party.
Sandeep Rapaka
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out perfectly. It was so light and fluffy, and the lemon glaze was the perfect finishing touch.
Arpana Lama
[email protected]This cake was a hit at my dinner party last night! Everyone loved the bright lemon flavor and the moist, fluffy texture. I will definitely be making this cake again.