YELLOW SPLIT PEA SOUP (WEIGHT WATCHERS)
I must confess I used ham instead of roasted turkey breast, and I substituted regular split peas for yellow. Good stuff. Recipe courtesy of Weight Watchers New Complete Cookbook.
Provided by AmyZoe
Categories Low Cholesterol
Time 1h30m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in large saucepan over medium heat. Add onion, carrot, celery, and garlic.
- Cook, stirring until onion is softened, about 5 minutes.
- Add split peas, potato, broth, oregano, and pepper and bring to a boil.
- Reduce heat and simmer, covered, until split peas are very tender, about an hour.
- Stir in turkey and cook until heated through, about 5 minutes.
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Amparu!
[email protected]I love the addition of turmeric to this soup. It gives it a nice warm flavor.
aj aj
[email protected]This soup is delicious and healthy. I'll definitely be making it again.
Fixed Multi
[email protected]This soup is so easy to make, and it's a great way to get your daily dose of vegetables.
Md Alhaz
[email protected]I'm not a big fan of split peas, but I loved this soup. The peas are cooked until they're soft and creamy, and the soup is full of flavor.
Nakansereko Faridah
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the turmeric gives it a nice warm flavor.
Canab Cabdi
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and it comes together in no time.
Ebunoha IJeoma
[email protected]This soup is a great way to use up leftover ham. I always have a few slices left over after a holiday dinner, and this soup is the perfect way to use them up.
Moniquea Thomas
[email protected]I'm always looking for new soup recipes, and this one definitely fits the bill. It's easy to make and so flavorful.
James De Prnice
[email protected]This soup is perfect for a crowd. I made it for a party last weekend, and everyone loved it.
Luke Parcel
[email protected]I love the addition of turmeric to this soup. It gives it a nice warm flavor.
Ayesha Md. Salim
[email protected]This soup is delicious and healthy. I'll definitely be making it again.
Minhas Islam
[email protected]This soup is so easy to make, and it's a great way to get your daily dose of vegetables.
Robert Wanyonyi
[email protected]I'm not a big fan of split peas, but I loved this soup. The peas are cooked until they're soft and creamy, and the soup is full of flavor.
Sadiya Akter Jannat
[email protected]This is a great recipe to use up leftover ham. I always have a few slices left over after a holiday dinner, and this soup is the perfect way to use them up.
Joseph Raphael
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and it comes together in no time.
Strh_SAvage23
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the turmeric gives it a nice warm flavor.
Pitah Weru
[email protected]I was skeptical about how a soup made with split peas could be good, but I was pleasantly surprised. The soup is creamy and flavorful, and the split peas add a nice texture.
Mrs khalifa
[email protected]This soup is a lifesaver on busy weeknights. It's quick, easy, and packed with flavor. I love that I can throw everything in the slow cooker in the morning and have a delicious meal ready for dinner.