This is another yellow split pea soup that I found on the internet. I haven't tried it yet, but I'm posting it for ZWT2. If someone converts this to a crock pot recipe, please let me know how you did it!
Provided by dicentra
Categories Lentil
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Bring the peas, water, and bay leaf to a boil, then simmer until the peas are completely soft, about 45 minutes.
- Remove bay leaf, press peas through a sieve and return the puree to the soup pot.
- Melt butter and olive oil in a skillet over medium heat.
- Add onions and cook until soft. Add carrot, celery, garlic, salt, and ground cumin, and cook 10 minutes.
- Add the vegetables to the pea puree and simmer until they are soft. (Rinse out the skillet with a small amount of water, then add the water to the soup.) Add lemon peel and juice to taste.
- Check for salt and cumin and add more of each if desired.
- Finish with black pepper to taste and serve sprinkled with paprika and garnished with fresh herbs.
Nutrition Facts : Calories 295.5, Fat 7, SaturatedFat 2.9, Cholesterol 10.2, Sodium 255.1, Carbohydrate 43.9, Fiber 17.5, Sugar 6.9, Protein 16.7
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Space F7
[email protected]I've never made split pea soup before, but this recipe made it easy. I'm definitely going to make it again.
Jahangir Hadi
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the bright yellow color and the lemon flavor.
Heinrich Schwartz
[email protected]I'm a vegetarian and I love this soup. I just omit the ham and it's still delicious.
funny boi 101
[email protected]This soup is a great way to use up leftover ham. I always have ham leftover from Easter and this is a great way to use it up.
Nura Kabiru
[email protected]I love the simplicity of this soup. It's just a few ingredients, but they come together to create a really delicious and satisfying meal.
nelani antigua
[email protected]This soup is so easy to make and it's packed with flavor. I always have the ingredients on hand so it's a great go-to meal.
Mubarak Barosar
[email protected]I've made this soup several times and it's always a hit. My friends and family love it.
Ntando Mdluli
[email protected]This soup is a great way to warm up on a cold day.
Depeh karki Depeh xettry
[email protected]I'm not a huge fan of split peas, but my husband is. He loved this soup!
Innocent Emmanuel
[email protected]This soup was easy to make and really flavorful. I used chicken broth instead of vegetable broth and it was still delicious.
Nizer Tube
[email protected]I've never been a fan of split pea soup, but this recipe changed my mind. The lemon adds a really nice touch.
Seth Hodgson
[email protected]This soup is a delicious and hearty meal! I love the bright lemon flavor and the split peas give it a nice texture. I'll definitely be making this again.