YELLOW SUMMER SQUASH RELISH
My friends can barely wait for the growing season to arrive so I can make this incredible squash relish. The color really dresses up a hot dog. -Ruth Hawkins, Jackson, Mississippi
Provided by Taste of Home
Time 1h
Yield 6 pints.
Number Of Ingredients 9
Steps:
- In a large container, combine squash, onions, green pepper and salt. Cover and refrigerate overnight. Drain; rinse and drain again., In a Dutch oven, combine sugar, vinegar and seasonings; bring to a boil. Add squash mixture; return to a boil. Reduce heat; simmer 15 minutes. Remove from heat., Carefully ladle hot mixture into 6 hot 1-pint jars, leaving 1/2-in. headspace. Remove air bubbles and adjust headspace, if necessary, by adding hot mixture. Wipe rims. Center lids on jars; screw on bands until fingertip tight. , Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 15 minutes. Remove jars and cool. Refrigerate remaining relish for up to 1 week.
Nutrition Facts : Calories 39 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 9g carbohydrate (9g sugars, Fiber 0 fiber), Protein 0 protein.
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Sujan Mandal
[email protected]This relish is a great way to add some flavor to your summer meals. It's easy to make and it's delicious. I highly recommend it.
michelle keeping
[email protected]I love this relish! It's so easy to make and it's a great way to use up summer squash. I've even used it as a topping for pizza and it was delicious.
Ram Krishna manual Mandal
[email protected]This relish is the perfect balance of sweet and tangy. It's a great addition to any summer meal.
Clifford Ledford
[email protected]I've never made relish before, but this recipe was so easy to follow. The relish turned out great and it was a hit at my party. Thanks for sharing!
Natalie Hagan
[email protected]This relish is a great way to use up extra summer squash. It's easy to make and it's delicious. I like to serve it with grilled chicken or fish.
Blessing Alex
[email protected]I made this relish for the first time last week and it was so good that I made it again this week! I love the sweet and tangy flavor, and it's so easy to make. I'm definitely going to be making this all summer long.
Gina D
[email protected]This relish is the perfect addition to any summer cookout. It's light and refreshing, and it goes well with grilled meats, fish, or vegetables. I've even used it as a topping for tacos and it was delicious.
tom karwan
[email protected]I've made this relish several times and it's always a hit. It's so easy to make and it's a great way to use up summer squash. I like to add a little bit of chopped red onion for extra flavor.
David kefa
[email protected]This relish is a great way to add some flavor to your summer meals. It's easy to make and it's delicious. I highly recommend it.
Philip Donnelly
[email protected]I love this relish! It's so easy to make and it's a great way to use up summer squash. I've even used it as a topping for pizza and it was delicious.
MD NASIR ISLAM
[email protected]This relish is the perfect balance of sweet and tangy. It's a great addition to any summer meal.
Sabbir sikder
[email protected]I've never made relish before, but this recipe was so easy to follow. The relish turned out great and it was a hit at my party. Thanks for sharing!
Debra Choiniere
[email protected]This relish is a great way to use up extra summer squash. It's easy to make and it's delicious. I like to serve it with grilled chicken or fish.
Nahid Khan (Bad boy)
[email protected]I made this relish for the first time last week and it was so good that I made it again this week! I love the sweet and tangy flavor, and it's so easy to make. I'm definitely going to be making this all summer long.
Deanna Wilson
[email protected]This relish is the perfect addition to any summer cookout. It's light and refreshing, and it goes well with grilled meats, fish, or vegetables. I've even used it as a topping for tacos and it was delicious.
Rishi Malik6267
[email protected]I've made this relish several times and it's always a winner. It's so easy to make and it's a great way to use up summer squash. I like to add a little bit of chopped red onion for extra flavor.
rakibul islam557057
[email protected]This relish is delicious! I made it last night and it was a hit at my party. I used zucchini instead of yellow squash and it turned out great. Thanks for sharing this recipe!