YELLOW TOMATO-PINEAPPLE RELISH
Serve this chutney with grilled goodies, such as pork, chicken, fish, or shrimp, or as a condiment for tacos.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 10m
Yield Makes 4 cups
Number Of Ingredients 6
Steps:
- Stir together pineapple, tomatoes, and chile. Season to taste with lime juice and salt, then top with basil. To store, refrigerate in an airtight container up to 2 days.
Nutrition Facts : Calories 33 g, Fiber 1 g, Protein 1 g
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Adriano Ninyikiriza
[email protected]This relish is a bit too sweet for my taste.
Nasifa Anwar
[email protected]This is a great recipe! I'll definitely be making it again.
Emily Cervantes
[email protected]This relish is delicious! I love the combination of sweet and sour.
MD.Hamidul Islam
[email protected]This relish is a great way to add some extra flavor to your favorite dishes. It's also a great way to use up leftover tomatoes and pineapple.
Jeremy Agyeman obeng
[email protected]I'm not a big fan of relish, but this one is really good! It's not too sweet and it has a nice tang to it.
Khushal Toolsee
[email protected]This relish is a great way to add some extra flavor to your favorite dishes. It's also a great way to use up leftover tomatoes and pineapple.
Berkay Sahin
[email protected]I love the sweet and tangy flavor of this relish. It's the perfect addition to grilled meats and fish.
Hamza rana
[email protected]This relish is a keeper! It's so versatile and delicious. I've used it on burgers, hot dogs, chicken, and even fish. It's always a hit!
Samuel Success
[email protected]I was pleasantly surprised by how much I enjoyed this relish. It's so easy to make and it's a great way to add some extra flavor to your meals.
Antwan1 Bakerx
[email protected]This relish is a great way to use up leftover tomatoes and pineapple. It's also a great way to add some extra flavor to your favorite dishes.
Sumant Shah
[email protected]I'm not usually a big fan of relish, but this one is amazing! It's the perfect balance of sweet and tangy, with just a hint of spice. I'll definitely be making this again and again.
Hayu love
[email protected]This is the best relish I've ever had! It's so flavorful and versatile. I've used it on everything from burgers to tacos to chicken salad.
Sathe Akter
[email protected]This relish is a game-changer! It adds so much flavor to grilled meats and fish. I also love it as a topping for tacos and nachos.
Rukhsa Khan
[email protected]I love the vibrant color of this relish. It's so unique and eye-catching. The flavor is also great. It's sweet, tangy, and a little spicy. I'll definitely be making this again!
LEVI AKRAMAN
[email protected]This is a delicious and easy-to-make relish that's versatile too! I used it on burgers, hot dogs, and even as a dipping sauce for chicken nuggets. My friends and family loved it!
Qaiteyazam Pakistan
[email protected]This relish is a burst of sunshine! The combination of sweet pineapple and tangy yellow tomatoes is perfect, and the addition of jalapeño gives it a nice kick. I served it with grilled chicken and fish, and it was a hit at both meals.