It's good for you and tastes great This is addictive. I served it at a party and the two gals setting on each side of it couldn't stop eating it.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 8
Steps:
- Line a strainer with four layers of cheesecloth or one coffee filter and place over a bowl. Place yogurt in prepared strainer; cover yogurt with edges of cheesecloth. Refrigerate for 8 hours or overnight., Remove yogurt from cheesecloth and discard liquid from bowl. Combine sesame seeds, salt, cayenne and cumin. Spread yogurt on a serving plate. Drizzle with oil. Sprinkle with sesame seed mixture and lemon zest. Serve with pita chips.
Nutrition Facts : Calories 50 calories, Fat 4g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 100mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.
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BOOM
[email protected]I can't wait to try this dip with different types of cheese.
Carole Neuok
[email protected]This dip is the perfect balance of tangy and creamy.
Not Francisco
[email protected]I love that this dip is made with fresh herbs. It really gives it a lot of flavor.
Fahim Sahariya Mahi
[email protected]This dip is so addictive! I could eat it every day.
Shakil Miah
[email protected]I've made this dip several times now, and it's always a hit. It's the perfect appetizer or snack.
Usha Paudel
[email protected]I made this dip with a variety of vegetables, and it was a great way to get my kids to eat their veggies.
Muna Muna
[email protected]I'm not a big fan of yogurt, but I really liked this dip. It was creamy and flavorful.
Davontaye
[email protected]This dip is so easy to make, even a beginner cook can make it.
Kaleb Borden
[email protected]I love that this dip is healthy and delicious.
dessei tube
[email protected]This dip is perfect for a party or potluck.
Tiki Matusak
[email protected]I can't wait to try this dip with different herbs and spices.
Teboho Rametsi
[email protected]This dip is a great way to use up leftover yogurt.
thebeardybartender
[email protected]I will definitely be making this dip again. It's a keeper!
Saiful Rafi
[email protected]This dip is so flavorful. The combination of yogurt, cream cheese, and herbs is perfect.
Denise Joseph
[email protected]I love the creamy texture of this dip. It's perfect for dipping vegetables or chips.
Kiara Brown
[email protected]This dip is so easy to make. I just threw all the ingredients in my food processor and pulsed it until it was smooth. It took less than 5 minutes!
luqman Sahill
[email protected]I love that this dip is made with Greek yogurt. It's a healthier alternative to other dips, but it's just as delicious.
Darienna Hosteen
[email protected]This dip is so versatile. I've served it with chips, vegetables, and even crackers. It's always a crowd-pleaser.
marlene theron
[email protected]I made this dip for a potluck and it was a big success! Everyone raved about how delicious it was. I will definitely be making it again.
muhumuza flavia
[email protected]This yogurt cheese dip was a hit at my party! It was so easy to make and everyone loved the creamy, tangy flavor. I will definitely be making this again.